A traditional Sri Lankan cooking school conducting exclusive culinary sessions to all interested in learning. Also conducts private culinary sessions to solos, couples, families and groups not exceeding to five people. Different types of vegetarian and vegan dishes, rice variations, roti and string hoppers. Open Mon 6:30pm-11:00pm, Tue-Thu 6:30pm-10:30pm, Fri 6:30pm-11:00pm, Sat 10:00am-11:00pm, Sun 2:00pm-11:00pm.