Vegan-friendly
Lacto
Ovo
Organic
Bakery
European
Non-veg
Serves meat, vegan options available. Bakery with courtyard. Makes organic sourdough bread, hot savory vegan and vegetarian pies (with chutney), and vegan sweet slices. Bonsoy is used as a non-dairy milk for hot drinks. Also operates a stand at Salamanca Markets Saturday 12-3pm. Open Mon-Fri 7:30am-4:00pm, Sat-Sun 8:00am-4:00pm.
10 Reviews
First Review by vegan_simon
KatyNelhams
Points +21
Great bakery for vegans and Vegos. - Edit
Amazing. Amazing. Amazing.
Read moreGreat vegan eats, great coffee, great atmosphere. You can tell they really care about the whole experience, using high quality ingredients, unique flavour profiles you usually experience at a really good restaurant, and the dine in vibe is out of this world.
It’s hard to find a bakery that has the majority of its menu catered towards vegans and Vegos, with only minimal options for carnivores. But here we are. It wouldn’t surprise me if, in a few years, the few meat options that remain on the menu, disappear entirely.
Updated from previous review on 2024-11-21
Pros: The high quality and flavour profiles of the food, The coffee, The atmosphere
Cons: Nope, not a thing to add.
Guest
TasNN
Points +104
The best sourdough in greater Hobart - Edit
The bread here is amazing.
Read morePlenty of vegetarian options for lunch and snacks too, less options for vegan but there's always at least one vegan cake, and a couple of savoury options.
Highly recommended for the bread alone, but everything here is top notch.
Pros: Amazing bread, Friendly service, Great for lunch
Cons: Almond croissant under cooked on several occasions, Often run out early for some items
Guest
MonicaJane
Points +489
Amazing sourdough - Edit
The vegan pie is really good but the sourdough is next level.
Read moreIt’s crazy good
Guest
amc4012
Points +528
Great bakery - Edit
Outdoor seating, or inside with fireplace.
Read morePros: Vegan options, Great coffee alt milks avail, Friendly staff
Cons: None
Guest
naomibarry
Points +51
Best coffee - Edit
Their soy cappuccino is the best in town. Always a vegan treat or savoury pie available. Their peanut butter chocolate chip cookies are vegan and mouth-wateringly good
Read moreGuest
Rosiecow
Points +117
Best bread ever - Edit
Looked forward to and Loved going to Summer Kitchen at Salamanca every trip to Tas when we were tourists. Have lived in hobart for twn years niw and still seek them out (so happy they opened a cafe at the bakery now too!). Mostly vegetarian and a few vegan options. We often take home the family pies and bread to cutup and freeze.
Read morePros: Lovely market atmosphere, Organic and well priced , Friendly efficient staff
Cons: Sometimes runout before closing time
Guest
candybaaby
Points +336
Good vegan selection - Edit
There were two vegan pies the day I visited, one madras and one lentil. I got the madras and it was amazing. Pies come with chutney which compliments the flavour so well. There's also vegan sweets which, although limited, are very delicious. I loved it here. I wish I bought 2 pies and all the choc chip peanut butter cookies.
Read morePros: vegan options sweet and savoury
Guest
Vgan
Points +278
Not all vegetarian - Edit
This place should not be listed as vegetarian, as when I visited on Saturday February 15, 2014, it was advertising meat pies. It is definitely vegetarian-friendly, though. When I was there it was offering five vegetable pies, two of them vegan. The Madras pie, at $6.50, was hot and filling. They also have larger, flatter pies at $10, wrapped so you can take them home and heat them yourself. Ingredients clearly listed. You can get a map of the market from the tourist office at the corner of Davey and Elizabeth streets. Summer Kitchen is at stall 263, right at the eastern end of the market. There are other options in the market. Taste of Persia, (stall 112, facing Gladstone Street) had three lacto-vegetarian options: falafel, mushrooms or eggplant in pita. It looked as if they had been made in advance, with a herb yoghurt sauce already included, but perhaps if a vegan asked nicely they would make one fresh without the yoghurt. Pacha Mama Mexican (see separate listing) is there often, but not every week, in the casual trader area at the western (Davey Street) end. It offers a vegan burrito. Top Nosh (stall 264, very near Summer Kitchen bakery) does mushroom tempura, but vegans should be aware that the batter contains egg.
Read morePros: vegan-aware
Cons: sells meat
Guest
veganik
Points +70
Really nice food - Edit
Excellent organic bread and pies.
Read moreCons: Only there on Saturdays
Guest
vegan_simon
Points +2775
yummy surprise - Edit
i was pleasantly surprised to find this - the only all vegetarian - stall at Salamanca markets. It's also all organic. They have both vegan and other vegetarian pies with chutney, etc.
Read moreGuest
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