Serves meat, vegan options available. Extensive menu with vegan marked and ingredients listed. For breakfast there's quinoa porridge, buckwheat pancake, smoothie bowls, veggie breakfast, avocado mushroom on toast. Dosa is the restaurant specialty and 4 kinds are vegan: pumpkin spinach, jackfruit red bean, falafel, Indian potato. Other vegan dishes are thali platter, mushroom tempeh curry, jackfruit-steak with veggies, vegan burger, lenti dahl, raw lasagna, salad, and sides like hummus. For dessert there's raw tiramisu, chia pudding, and sorbetto. Beverage selection includes smoothies, juices, coconut mylk option for coffee and latte, elixirs like kombucha, jamu, and reishi. Open Mon-Sun 8:00am-11:00pm. Last order 10:15pm.