• Mannie

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  • White Vegetarian
Vegan-friendly
Lacto
Ovo
American
Mediterranean
Fast food
Take-out
Fusion
Middle Eastern
Gluten-free

Vegetarian mostly plant-powered street food restaurant. Vegan options are clearly labeled and may include "sweet sweet eggplant" (eggplant cooked in miso, chickpea puree, potatoes, tomatoes and garlic roasted in balsamic, marinated zucchini and hazelnuts), in addition to roasted potatoes with paprika and kimchi. Open Mon-Sat 12:00-14:30, Mon-Fri 19:00-22:30. Closed Sun.


Venue map for Mannie
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1 Review

First Review by EricMogwai

EricMogwai

Points +10779

Vegan
21 Sep 2024

eat seasonal and local food, with a vegan offer that will grow with each passing week

Opened in August 2024, this chain offers local seasonal produce from short supply chains, organic or sustainable farming, vegetarian or vegan, unprocessed products, and a zero-waste approach with composting.

The vegan offer is currently being developed to include a wider range and vegan desserts.
I tasted the sweet sweet Eggplant dish: Melt-in-the-mouth eggplant with miso, chickpea and potato purée, cherry tomatoes and roasted garlic, marinated zucchini and hazelnuts.
Great taste and flavor, this dish will no longer be on the menu in a few weeks as it's no longer in season.
Some salads can be served without feta to go vegan.

The commitment is very strong in this restaurant, with around 30 seats and a large opening onto the street, and I appreciated the overall relaxing atmosphere.

In short, a perfect place to eat seasonal and local food, with a vegan offer that will grow with each passing week.

Pros: Place, welcome

Cons: no vegan dessert at this moment




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