Cocktail at Le Basque at Le Basque in New York City
Cocktail at Le Basque at Le Basque in New York City
Salmorejo: Heirloom tomatoes, smoked goat cheese, jamón, garlic, parsley oil, nasturtium, toasted baguette at Le Basque in New York City

  • Le Basque
    (2)
    4
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  • White Vegan
    New
Vegan
Beer/Wine
European
French
Spanish

Fully vegan upscale restaurant by City Roots Hospitality group. Serves French & Spanish-inspired cuisine with example dishes such as mushroom walnut pâté, crisp eggplant, artisan bread with house-made butter, cheese board and more. Open Mon-Thu 5:00pm-12:00am, Fri-Sat 5:00pm-1:00am, Sun 5:00am-12:00am.

Venue map for Le Basque
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2 Reviews

First Review by JJones315

Avatar hugemittons

hugemittons

Points +1546

Vegan
24 Nov 2024

Wonderful

The ambience is really nice, dishes were great. Wait staff were great but the host was extremely serious and unfriendly 😬

Updated from previous review on 2024-11-24

Le Basque cheesecake at Le Basque in New York City

Blue oyster mushroom steak at Le Basque in New York City

Chicken paella at Le Basque in New York City

Beef at Le Basque in New York City

Escargot at Le Basque in New York City +1

Avatar JJones315

JJones315

Points +2185

Herbivore
23 Nov 2024

Wow!

We dined here the week after their "soft" opening. This is another winner from Chef Guy Vaknin and City Roots Hospitality. This is a stunningly chic restaurant with top notch service (and prices reflect this). The menu is a ‘muscular’ (lots of innovative faux meats) vegan version of Basque cuisine.

The food was full-flavored and tasty. Many items are grilled with a pleasant light smokiness. The texture of the “chicken” in the chicken paella was good without being tough or rubbery. And unlike many current vegan restaurants, they have a nice selection of actual vegetables - and lots of them. We had the heirloom tomato salad, grilled mushrooms, grilled leeks/scallions/onions, and grill asparagus. All were delicious.

On the beverage side, my cucumber mocktail was really good and my companion was please with the wine. Sadly, I did not have time for dessert, but I will return soon to remedy this omission.

Updated from previous review on 2024-11-23

Pros: Fine vegan dining, Excellent and innovative

Heirloom Tomato Salad at Le Basque in New York City

Chicken Paella at Le Basque in New York City

Grilled Asparagus at Le Basque in New York City

Mocktail at Le Basque in New York City

Wild Mushrooms at Le Basque in New York City +1

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