Vegan-friendly
Lacto
Ovo
Pizza
International
Western
Asian
Bakery
A vegetarian restaurant with a concept of celebrating a happy lifestyle. Offers western-style dishes as well as some Asian selection such as pizza, pasta, burgers, salads, fries, sushi, curry, chia pudding and mocktails with many labelled vegan options. Open Mon-Sun 11:30am-10:00pm.
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6/F, 2 Harbour Rd, Wan Chai (at Hong Kong Arts Centre), Hong Kong Island, Hong Kong, China
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- Accepts credit cards
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Last update on 18 Oct 2023 by louis1977
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Added by louis1977 on 18 Feb 2022
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9 Reviews
First Review by Veganana@HK
Natbar
Points +1045
Good food and generous portions - Edit
I went with a friend and we ordered half portions of everything but we were still very very full. Nice atmosphere and good food.
Read moreGuest
latinavegantraveller
Points +148
Very Pink! - Edit
This place feels like entering at a Barbie House. Everything is pink and flowery. Feels very girlie and great fir afternoon tea! The Carousel and Ice-cream look divine!
Read morePros: Ambient, Service, Victoria Harbour View
Cons: Not great vegan variety , A bit pricey, One must book to get good sitting
Guest
BethS76
Points +353
Nice but staff seemed confused about veganism - Edit
The interior is very unique and "Instagramable".
Read moreThe prices felt very high to me, but maybe that's just because I'm used to Japan prices and the yen is very weak atm.
I just had the big salad, which had a very tasty dressing.
The staff were polite and friendly, although they seemed to conflate vegan and oriental vegetarian thinking that vegan means no onion, garlic etc, so were confused when I asked about ordering the bibimbap without egg. Which makes me wonder if actually more of the menu is vegan than indicated 🤔
Updated from previous review on 2024-07-21
Pros: Interesting interior , Clearly labeled menu
Cons: Staff seemed confused about what vegan means
Guest
derickeatsplants
Points +675
Fun atmosphere, okay good - Edit
What a colorful, inviting vibe this place has. So many vegan options plus nice views of the harbor. The food was average but presented really well. While the dishes weren’t spectacular you have a huge selection to choose from.
Read morePros: The big menu , The ambiance is very colorful , Kind staff
Cons: Food was just okay
Guest
phynal
Points +164
Good food, moderate prices - Edit
Would have been a 5 star but they called an impossible burger and impossible meatballs vegan.
Read moreThe ultimate schnitzel is good.
Mushroomlover461
Impossible burgers aren't vegan?
Read moreGuest
JoyPamnani
Points +400
Good food and decorations, a bit pricy - Edit
Jaja is a nice vegetarian restaurant to visit when you’re not on a budget. Great place to bring a date / friends / family as the restaurant has a wonderful view and a nice interior. Staff are friendly and willing to make recipes vegan if you request. Loved the Laksa!
Read moreGuest
Evereating
Points +408
Fun with friends - Edit
Great menu range, perfect for sharing.Looking forward to trying their afternoon tea
Read morePros: Range of cuisines, outdoor area, decorate a cake
Guest
KayWong
Points +448
A dreamy place - Edit
The place was so dreamy with all those pink decorations. About 40% of the menu is vegan. There’s no vegan dessert though. Food tastes great but the portion is small. A bit pricy but reasonable for the decorations.
Read morePros: Comfortable seating , Nice decoration
Cons: No vegan dessert
Guest
Veganana@HK
Points +824
「JAJA臨Blink住食奇JA籽🤩🦖」 - Edit
JAJA | 灣仔
Read more近期好似無咗咁多新嘅vegan嘢食🌱，無計，呢兩年個情況大家有眼睇，舊嘅仲頂得住已經好好😭，我哋都少咗岀街食好多(;´༎ຶД༎ຶ`)。今次見到呢個時勢竟然有新開嘅素食餐廳，開喺藝術中心，感覺好啱我呢啲走藝術型格文青路線嘅叔叔🦦，menu上面唔同嘅飲食需要嘅label都有寫，而且菜式望落唔錯，雖然個粉紅色打卡定位唔係我口味💖，不過純素係😎，無阻我趁仲有得岀街去食下。
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// 煙燻粟米條 $78 //
呢個係有follow佢哋IG送嘅，無諗過係咁好食(˶‾᷄ ⁻̫ ‾᷅˵)。
原條粟米切開，用煙燻醬調味然後燒/焗再淋啲燒烤沙律醬，味道香濃入味，惹味小食一份，仲有少少酸菜絲伴碟，食完一條粟米食少少嚟refresh味蕾再食第二條，小食都無偷懶😳。
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// 提生糙米壽司拼盤 $148/6 pcs //
見到係用糙米本身都少少驚😨，好彩食落口感都舒服，無話特別哽口🍚。
壽司總共3款🍣：脆辣波蘿密卷、照燒茄子卷同金針黑松露脆卷。波蘿密即係jackfruit大樹菠蘿，佢應該係用咗沙律醬調味，食落就係好似呑拿魚嘅感覺🐟，一絲絲腍腍地，卷入面仲有應該係青瓜同牛油果🥒，佢用嚟包住個卷嘅紫菜都真係有炸皮，符合返佢「脆辣」呢個名，口感味道有層次，青爽得嚟又真係有啲直接嘅辣味🌶，幾有趣。
照燒茄子卷頂係一片燒茄子🍆，下面個卷就包住漬牛蒡，爽脆加埋偏腍嘅茄子又係口感上配搭得到嘅組合，照燒茄子有醬香d(^_^o)。
金針黑松露係中間卷住炸咗嘅金針菇，然後再加咗少少黑松露沙律醬同橙紅色酸酸地嘅醬。可惜金針菇唔夠脆偏油（¯﹃¯），黑松露味較淡，同埋有我哋兩個都唔中意嘅應該係紫蘇葉嘅味，所以個人麻麻地🥺。
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// 焗忌廉非海鮮湯 $158 //
主要湯料有蟲草菇同爽爽地口感似薯仔嘅菊芋粒，湯口感幾厚🫕，有忌廉湯質感，味道帶少少酸，微甜。佢嘅調味我覺得相當唔錯，可能係燈籠椒油嘅功力🫑，整體味道豐富有立體感，雖然無奶忌廉但都唔會覺得平淡普通，一飲覺得少少驚艷😳。
湯係用一個麵包裝住，應該係酸種🍞，口感煙韌外脆，湯配包食唔錯，不過我覺得分返開可能好啲，因為佢份量偏少、忌廉湯本身質感偏杰、加埋包會吸湯，變咗飲咗一陣湯已經唔多，我想飲湯多過食包包(;´༎ຶД༎ຶ`)。
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// 黑椒猴頭菇扒 $258 //
主角係兩嚿幾厚嘅猴頭菇，配烤薯「仔」同芥蘭花。猴頭菇厚身彈牙濕潤🍄，口感滿足，味道係菇味同埋主要係個汁嘅味，汁係黑椒汁，黑椒味充足突出。個薯「仔」我哋覺得好食，佢係真係「仔」👶🏻，係迷你size嗰種，壓扁咗嚟烤，皮脆內粉，最重要係個野蒜牛油🧈，勁香蒜味🧄，加分不少(˶‾᷄ ⁻̫ ‾᷅˵)。芥蘭花爽脆，不過有啲渣，我個人prefer後生啲嘅露筍🎍。
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// 羽衣甘藍芝士黑松露意粉 $148 //
呢個其實係MacNCheese，用咗扭扭通粉，「芝士」醬質感豐滿🧀，味道鹹香，配埋唔會過分嘅黑松露，味道方面好舒服又香濃(˶‾᷄ ⁻̫ ‾᷅˵)。
面頭有啲麵包糠（我估），細細粒脆脆地同濃厚腍身嘅通粉一齊食口感有加乘，加埋啲脆嘅羽衣甘藍🥬，口感味道都豐富👍🏻。
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// 奇亞籽布丁 //
食到最尾店員送嘅🤤，又係本身見到唔會主動叫嘅嘢嚟，佢送嘅兩杯仔應該分別就係綠仙子同熱帶奇蹟，綠仙子因為啲奇異果生嘅關係🥝，幾酸下😖，生果口感爽嘅，而熱帶嗰款啲生果就係偏腍，芒果同熱情果都甜嘅🥭，所以我哋兩個都中意熱帶多啲😳。
奇亞籽布甸嘅部份，食到乳酪嘅酸味🍼，綿順口感，微甜，飯後甜品嘅角色做得唔錯。呢個size做甜品一流，正常size好似會大得滯🤣，或者淨係食一個正常size布甸應該都夠飽。
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整體其實幾驚喜，本身諗住佢走打卡路線可能嘢食都係一般般💃🏻，不過食落係真心好食，配搭成熟有sense，每一款我都食到內心blink咗一下，純素西餐嚟講真係超哂班（當然繼續創新啲好嘢仲好🤩），價錢貴，不過食得開心😇。
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📍 JAJA
灣仔港灣道2號香港藝術中心6樓
🍌#Veganana正餐
Pros: Lots of vegan options, Very delicious
Guest
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