Serves meat, vegan options available. Menu that combines Eastern European classics with a healthier and more elegant twist, complemented by cocktails and spirit-free choices. Vegan choices may include eggplant rolls, a pickle plate, tomato salad, mushroom soup and fried potatoes. Most dishes can be made vegan upon request. Queer-owned and women-owned. Open Wed-Sat 5:00pm-10:00pm, Sat-Sun 10:00am-3:00pm, Sun 5:00pm-9:00pm. Closed Mon & Tue.