Vegan-friendly
Mediterranean
Delivery
Middle Eastern
Lebanese
Non-veg
Serves meat, vegan options available. Lebanese & Middle Eastern cuisine. Vegan marked.
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8915 Towne Centre Dr, San Diego, California, USA, 92122
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Last update on 14 Jul 2017 by Guest
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Added by KellyBone on 14 Jul 2017
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7 Reviews
First Review by KellyBone
dontbedaft
Points +629
Solid option for mixed dining - Edit
Attended for work event as only vegan and worked well. Disappointing that the baba ganouch contains yogurt but was delighted that they has sam smiths beer from the uk. The vegan moussaka was good.
Read morePros: Vegan options well labeled, Samuel smiths beer
Cons: Closes early
Guest
linadelbruck
Points +179
Delicious - Edit
Very delicious Lebanese food!! Oily, but that’s the norm. Ingredients are fresh. I got moussaka, tabbouleh, and lentil soup. Yum!
Read moreGuest
marnittt
Points +13
Delicious food! - Edit
The lentil soup here is so delicious!
Read moreFood is excellent here.
Pros: Lots of vegan and vegetarian options, Attentive staff
Cons: Expensive
Guest
Hodzic_fam
Points +1764
Great vegan options, quality food - Edit
This restaurant has legit vegan options and it tastes great. The cauliflower wrap was very good along with the falafels. It is a bit pricey though.
Read moreGuest
dlough
Points +44
High quality veg mediterranian food - Edit
Great food (excellent vegan options). My favorite is the falafels tahini. The garlic spread is also dank, so is the tabouleh. Food has a great combination of exotic spices and complex flavor.
Read morePros: Nice flavor profiles, Good, attentive service
Guest
NickRoshon
Points +30
Cute place with awesome small plates and snacks - Edit
We visit often and love the califlower tagine, vegetarian plate and falafel wrap. The lentil soup is also great.
Read moreGuest
KellyBone
Points +2827
Come for Falafel, Stay for the Cauliflower Tagine - Edit
This super solid Lebanese restaurant offers a diverse collection of clearly marked vegan options. My personal favorites are the Vegetarian Meza ($23)--with hummus, tabouleh, garlic tahini, fattoush, dolma, falafel, mixed pickles, and I sub out the baba ghanouj (made with yogurt) with toum--and Cauliflower Tagine ($10) topped with tahini sauce, sumac and roasted almonds.
Read morePros: Clearly marked vegan options, CAULIFLOWER TAGINE
Cons: Yogurt in the Baba Ghanouj
Guest
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