
Lacto
Take-out
Mexican
Non-veg
Serves meat, vegan options available. American-Mexican food. Menu is around half ovo-lacto vegetarian with a vegan possibility in each category. House-made chips and guacamole. 2014 relocated from 92 N Main St. Open Tue-Sun 12:00pm-8:00pm. Closed Mon.
5 Reviews
First Review by cnclewis
bretring
Points +117
Best Mexican Food Ive Had in Rogue Valley! - Edit
I’ve only been here twice since I don’t live that close (I live in Grants Pass). This is the best most authentic Mexican food I’ve ever had to be honest. It tastes so clean and high quality. The have vegan tacos, tamales, etc. So delicious. When asked where I want yo go on my birthday this is it lol
Read morePros: Several vegan options, High quality authentic food at a reasonable price, Delicious
Cons: In Ashland , Not fully vegan, Somewhat small portions not yo bad tho
Guest
mattlily
Points +253
Delicious and authentic - Edit
This may be the best Mexican restaurant I’ve been to, and they have plenty of vegan options.
Read morePros: Lots of vegan options, Rice and beans are vegan, Great margaritas
Guest
aharden
Points +24
Nice atmosphere & great service - Edit
Tasty food here. Can make many options vegan. Try the verduras asada...portabello mushrooms and zucchini with fabulous spices. You can have it in a bowl, a taco or a tamale!
Read moreGuest
AprilManierHaapala
Points +49
Lots of veg and vegan options. - Edit
Cute little place. What I found really great is the flavor. The food is not bland. The vegan tamale is excellent and you can make a bowl, a plate or tacos all meat and dairy free! We will come again on our visits here.
Read morePros: a vegan option in each categories of food
Guest
cnclewis
Points +101
MOVED: Great new location - Edit
Now at 5 Granite, Ashland, just across from their previous site. Fresh, healthy menu with many options for vegans. The Winter Squash and Portabella tamale is vegan and billed as such. It is very good with a nice rich red sauce. Salads are very good and imaginative. Still serves non-veg. Beans are not cooked in pork.
Read morePros: vegan awareness, vegan options on menu, fresh taste--much made in house
Cons: still serves meat and cheese
Guest
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