Vegan
Japanese
Take-out
Serves vegan ramen and rice dishes in a stripped-down setting. No five pungent spices used. Pre-order online via google maps or facebook - they often run out of food and close around 7-8pm. Open Wed-Sun 4:30pm-10:30pm.
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Last update on 10 Mar 2020 by taiwanesetexan
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Added by taiwanesetexan on 09 Mar 2020
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6 Reviews
First Review by taiwanesetexan
Tschanni
Points +151
Delicious overall - Edit
Stumbled upon this place on my way back from the botanical garden - it was delicious.
Read moreGuest
PeiyingLee
Points +71
好吃的拉麵 - Edit
應該是蛋奶素的拉麵或全素
Read more泡菜口味微辣
豆乳白湯就不會辣，
超推薦喔！
來吃好幾次囉！
Pros: 濃郁不膩, 吃得超飽
Cons: 位置少有時候要等待
Guest
KhooHuiTheng
Points +311
Tasty ramen!! - Edit
可愛的小店 ：） 但要注意晚上才開喔～ 拉麵跟小菜都很好吃，朋友的丼飯看起來也很棒！
Read morePros: 好吃！, 便宜！
Guest
johnlin0409
Points +29
拉麵好去處 - Edit
希望每次去都能吃到餐點，好幾次7：30左右就賣完，與營業間不合。
Read morePros: 提供拉麵，丼飯，小菜, 有室外又有室內二三好友適合
Cons: 太早就沒餐供應了, 份量太少
Guest
vegantw
Points +89
Even my mum loves it - Edit
Great Ramon and don, small vendor with nice vibe
Read morePros: 100% vegan
Guest
taiwanesetexan
Points +9510
Satisfying ramen - Edit
Located near the Dadun Cultural Center, Xunchang was an ideal spot for an early dinner before checking out the exhibits at the cultural center galleries. I had sent Xunchang a message on Google Maps to confirm that they’d be open on 228 Peace Memorial Day, and at the same time that they confirmed they would be, they recommended that I pre-order the dishes I wanted to avoid having them run out before I arrived. I decided on the lion’s mane mushroom soy milk ramen (猴菇燒若豆乳拉麵) and the black soy beans with aloe (黑豆蘆薈). I arrived about 30 minutes after I had planned to, but they still had my order in the queue. They didn’t start making it until after I arrived, so there was a bit of a wait. Seating is limited, but I got there early enough to beat the 6:30-7pm rush. But it took the staff quite some time before they came to clear the dishes away from the diners who preceded me. They have complimentary barley tea near the cashier, and you can help yourself to reusable utensils and condiments along the wall further back.
Read moreThe side came out long before the ramen did. It tasted a bit sweet, and I thought it could’ve served as a dessert. The black soy beans were very tender, and the aloe was refreshing and balanced between soft and crispy.
The ramen was filling even without the optional upgrade to get more noodles. There were two slices of lion’s mane mushroom, some thicker slices of bamboo (not at all like the menma in Japanese ramen), seaweed, and corn kernels. The noodles were on the thinner side, which isn’t my favorite, but they still had some good chewiness. Not too shabby!
The playlist consisted of instrumental versions of Studio Ghibli movie theme songs. But my experience was tarnished by a woman sitting next to me who felt that dining solo gave her license to watch the Taiwanese news on her phone without headphones on. 😔
Pros: all vegan, good flavors
Cons: limited seating, slow clean-up
Guest
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