Catering
Provides vegetarian, vegan, and gluten-free catering, classes, delivery, and private chef services. One of Wendy's specialties is making artisan vegan nut cheeses which are available in multiple flavors, like blue cheese, fig & fennel, spicy chevre, roasted garlic, cranberry pumpkin seed, and almond chedder.
5 Reviews
First Review by nsweeney
vegginator1
Points +114
I no longer miss cheese - Edit
I first experienced Wendy’s amazing vegan cheeses at the Hudson Valley Veg Fest where I was able to try several different flavors...all delicious. I’m so happy when I walk into my local store in Woodstock to see the shelves are restocked. The only problem I have is my husband has discovered how great this tastes and he eats most of the cheese before I get a chance!
Read moreGuest
Lauralei
Points +586
best vegan cheese I’ve ever had! - Edit
Wendy’s vegan cheeses are so incredibly delicious! They’re creamy and she makes tons of flavors. They’re available in stores and pop up markets in NYC and online. I’m pretty sure I’ve tried them and loved them all.
Read morePros: very flavorful, creamy
Cons: hard to choose which ones to get!
Guest
Chia
Points +3635
Delicious vegan cheeses - Edit
Chef Wendy sent a sampling of her vegan cheeses to our office a couple of weeks ago, and we have been enjoying them very much. Each variety had its distinct flavor. Goes great on bread and with raw veggies.
Read moreGuest
Eznermop
Points +11
Fabulous! - Edit
Just spent a week in the Woodstock area and Wendy's food enhanced our vacation tremendously. It was delicious, fresh, plentiful and reasonably priced. Wendy was easy to work with and accommodated any special needs we had. Highly recommend!
Read moreGuest
nsweeney
Points +165
LOVE! - Edit
The food is always wonderful, fresh ingredients and you can tell the care that is put into each dish. Fantastic customer service, she will even overnight across the country if you want, of course that costs a touch more :-). I highly recommend Wendy's.
Read morePros: Wonderful Food, Great Customer Service, Creative chef
Guest
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