Bakery
Bakery and cafe serving mostly vegan cakes, desserts, and breads. Has soymilk for coffee and drinks. Est. 2020. Use of fish eggs and squid ink reported in Aug 2021. Open Mon 10:30am-10:00pm, Wed-Sun 10:30am-10:00pm.
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17 Migeum-ro 189beon-gil, Jigeum-dong, Namyangju, South Korea, 12250
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Last update on 18 Dec 2021 by SteveH
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Added by veganforearth on 05 May 2020
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2 Reviews
First Review by veganforearth
SteveH
Points +18200
Nice cafe in remote area - Edit
This is sort of an oasis in an area with limited options. The coffee was very good. Soy milk is the only plant based milk but that is fine. The desserts were really good. The orange cake was moist and good enough that I also bought a similar cake to bring home to son. The cookies were sinful...
Read moreWARNING: They use fish eggs in one bread and squid ink in another.
Updated from previous review on 2021-08-16
Pros: Oasis in area with no options
Cons: Squid ink ciabatta, fish egg bagette
Guest
veganforearth
Points +41
Awesome place! - Edit
카페 음료를 추가 요금 없이 두유로 변경가능해서 좋고, 복층 구조로 공간이 널찍해서 좋습니다. 건물 옆에 주차공간도 있어서 드라이브 겸 갔다가 맛있는 두유라떼 한 잔 하면 good!
Read morePros: Friendly owner, Clean place, Parking lot
Guest
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