A vegan/plant-based cafe set in a 100-year old traditional Japanese house overlooking the Nakano rice terraces. Uses locally produced rice, vegetables and fruit of the season. Speciality is "mushi pan" or steamed cake, but limited quantity meals (about five a day, as per their Instagram account) are served at lunch time. Open Fri-Sun 11:30am-1:30pm, 2:00pm-4:00pm. Closed Mon-Thu.