I love their cauliflower mash with veggies but they took it off the menu as of June 2024. They substituted it with cauliflower steak which was bland and waaay too much food. Bring back the mash, please!
This dish can be made vegan and gluten free- Just ask. The chef expertly created this flavorful dish. Instead of goat cheese I was given sauteed pine nuts. Veggies are usually battered and deep fried, but mine (for gluten free) were perfectly sauteed and caramelized. My non-vegan friend was jealous of my flavorful dish.
2 Reviews
First Review by HeidiMignonne
rosemattax
Points +11
Poor vegan options - Edit
I love their cauliflower mash with veggies but they took it off the menu as of June 2024. They substituted it with cauliflower steak which was bland and waaay too much food. Bring back the mash, please!
Read morePros: The pea puree was tasty , Good service , Charming atmosphere
Guest
HeidiMignonne
Points +196
Cauliflower mash - Edit
This dish can be made vegan and gluten free- Just ask. The chef expertly created this flavorful dish. Instead of goat cheese I was given sauteed pine nuts. Veggies are usually battered and deep fried, but mine (for gluten free) were perfectly sauteed and caramelized. My non-vegan friend was jealous of my flavorful dish.
Read morePros: Chef prepared, Vegan knowledge, Perfect sized portions
Cons: Wish they offered a separate vegan menu
Guest
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