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Stefano Bianco
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Bakery
Lacto
Ovo
Bakery
Catering
European
French
Gluten-free
A modern French pasticceria offers vegan options for brioches, croissants, pasticciotto, and biscuits. Soy milk is available for drinks. Instagram: @pasticceria_stefanobianco. Open Tue-Sun 07:00-21:00. Closed Mon.
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Last update on 07 Jan 2022 by Guest
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Added by PaoloVMazzeo on 10 Aug 2021
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2 Reviews
First Review by srmnn
MESParis/NYC
Points +501
Wonderful - Edit
Loved this place. The gentleman who helped us could not have been kinder and more patient, showing us all the vegan goodies. We bought several vegan versions of local biscuit and tart specialities. There were also gorgeous cakes and sophisticated looking patisseries which we didn’t indulge in because they would have melted on the car ride home. Several flavors of vegan gelato, including pistachio, deep chocolate, hazelnut and some sorbets.
Read moreGuest
srmnn
Points +73
Pasticciotto and fruttone vegan - Edit
Pasticciotto and fruttone are two typical pastry dessert that usually are not even vegetarian, since their shortcrust pastry contains lard.
Read moreWe found here vegan versions of both pastries, and they're really close to the original flavours: we also tried more famous options like Martinucci or Alvino, but in our opinion Stefano Bianco offers the best vegan alternatives of these traditional desserts.
As a plus, also glutenfree version is available but we recommend to contact them in advance.
Pros: Excellent typical desserts in a vegan version, Options available for allergic or celiac people , Very kind staff
Guest
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