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American
Beer/Wine
Delivery
Take-out
British
Catering
Gluten-free
Vegan pop-up turned catering company. Serves a mix of traditional pub grub with modern vegan comfort food: burgers, meatballs, loaded fries, tofu vegetable skewers, and a selection of sides. Relocated from Frogmore St. Hosts roast diners at The Volunteer Tavern (BS2) and The Hope & Anchor (BS8). Open Mon-Wed 10:30-16:00, Thu-Fri 10:00-16:00, Sat-Sun 10:30-16:00.
9 Reviews
First Review by TalB
KiraRenwood
Points +98
Pop-Up In The South-West - Edit
Soy Ahoy is a pop-up I've been meaning to visit.
Read moreWhen I visited their stall at a market in Paintworks in Bristol they had already shifted a good portion of their stock.
They had a collection of salads, pastries and kimchi jars on offer. I bought a jar of kimchi and an almond croissant.
I got some advice on how to eat Kimchi from the vendor as well so it's clear the people behind the stall know what they're talking about. The jar of kimchi was so tasty I ate it straight from the jar.
The portion size of the croissant was absolutely gigantic. If I'd have tried to eat that at the venue or on my way home I'd have ended up with pastry all over myself! The almond filling of the croissant was absolutely delicious.
I'm looking forward to trying their other cold snacks. Honestly their portion sizes are so big that I might have to wait until my braces come off for me to be able to properly enjoy them 😂
Pros: Cold foods, Vegan Pastries, Enormous Portions
Guest
Saiyana
Points +325
Nice seitan - Edit
Found their pop up at Birmingham Brewing Company. The guy manning the stall was very nice, explained the products really well after all my questions 🤓. I picked up one of each of the seitan strips - peanut satay and bbq (£1.95 each). The peanut satay one was slightly softer in texture and consistency, very nutty and seedy tasting. The bbq was like eating a nice chewy block, covered completely in sauce. I can't decide which one was nicer.
Read moreRecommend!
Guest
Jas3110
Points +45
Tasty vegan goodness! - Edit
We went to Bristol Pride yesterday and we’re really happy to find some amazing vegan choices! We came across this stall pretty early on and saw the almond croissants- this was such a win as I had been talking about wanting a almond croissant all day🤪 We circled back later in the evening and had a mock dog, dirty fries, a rainbow scotch egg and a croissant - I wish I had the photos to show how incredible but unfortunately we were ravenous by this point and practically inhaled it!! It was incredible food, the scotch egg was amazing (and bonus points for making it rainbow coloured 🌈 hehe). Loved it!!
Read morePros: Variety, Flavoursome, Friendly staff
Guest
hannearts
Points +3662
Good price for delicious food - Edit
Got a mixed salad box at a vegan fair and a gob aloo. Delicious! So many options it was hard to choose
Read morePros: Lots of options , Good price, On vegan markets
Guest
honoraryidiot
Points +2369
Lovely seitan - Edit
Ordered some things to cook at home during lockdown. The seitan chunk was really nice!
Read moreGuest
fiendishpapaya
Points +37
Xmas Roast Dinner! - Edit
Was recommended by some friends and had an amazing roast dinner here!! Yummy vegan beef and big variety of vegetables, and extra gravy. Wish I had room for pudding!!
Read moreGuest
Veganveggie
Points +18
I have been many times! - Edit
I have been many times and presently my favourite is the roast and the chilli nachos. Soy Ahoy a pop up vegan is independent from the pub and it is definitely worth trying. I do find the Hatchet pub where it is based a little alternative and of course it is a city pub that is popular and can get very busy but the food is spot on and the staff friendly.
Read moreGuest
Kalo87
Points +16
Badly Organised Event & Cold Food - Edit
This is a pop up restaurant in the Hatchet. I saw the event on Facebook for a Vegan Sunday Roast and booked in to attend. The service was bad the staff were rude, the food was chewy and served cold. Waste of money and highly disappointed!
Read moreGuest
TalB
Points +30
Nice food, small portions - Edit
The place was hard to find, as it is actually called "The Hatchet" (which apparently is the oldest pub in Bristol), and only the menu is under the name "soy ahoy". The food was good, although we had to wait for quite a long time and the portions were comparably small for the price. Keep in mind that there's loud rock music in the background.
Read morePros: Menu is entirely vegan, Tasty food, Traditional, historic pub
Cons: Limited options on the menu, Small portions
Guest
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