Serves meat, vegan options available. Run by a family from Shandong and has bilingual menu booklet with photos. The dishes in the following menu pages are all either vegan or vegetarian: characteristic foods, cold dishes, vegetables, and soups. The chef can adapt dishes for customers with special requests, such as gluten-free (no soy sauce), no garlic, non-spicy, no oil, or just veganise vegetarian items. Location is on the main road north of the old town. Open Mon-Sun 10:00am-9:00pm.
-
31 Dawa Rd, Shangri-la, China
-
Loading...
-
-
Last update on 18 Sep 2019 by Guest
Update business info -
Are you the owner?
Claim this business -
Added by Pelouse on 18 Sep 2019
-
-
3 Reviews
First Review by Pelouse
TerenceM
Points +288
Various good vegan options - Edit
Good food, especially the tofu. Lots of options and the servings are large. The staff is nice and helpful.
Read morePros: Large portions
Guest
moogie
Points +73
Chinese Restaurant with vegan options - Edit
This is in general just a standard Chinese restaurant and they have similar vegan dishes as many others. But (and this is a big but) they are very understanding to vegan requirements and help as best as they can to explain which dishes are anyway vegan and which ones they can veganize. Very friendly. English explanations with pictures. They don’t speak English though.
Read morePros: Friendly , Delicious , Veganize on request
Guest
Pelouse
Points +380
Homemade feel - Edit
I found this place in 2018 with my family and we loved it, Shandong people are always friendly and their cuisine is full of vegetable dishes. This year I came back with my fiancé and was glad they are still around, with a bilingual menu and more dishes (they do not speak English, but if you show them that you are vegan, they get it).
Read moreTheir buckwheat “baba”pancake is the best I’ve had, they grill it after cooking and has sesame seeds and garlic. My boyfriend had a sensitive stomach after food poisoning in Lijiang, and the chef made us very clean non-spicy food with almost no oil and very little salt. Simply delicious.
Only thing I don’t like is that they use disposable chopsticks and those pre-packed dishes and bowls (so wasteful) but since I knew that, we brought our own cutlery and a food container to use as bowl, which we carry for travelling anyway.
Pros: Big portions, Cheap and tasty, Flexible
Cons: Disposables
Guest
For Members
Why was my review removed? Guidelines for writing a review View our privacy policyFor Business Owners
Claim this business See inaccurate information? Submit an update here Link to this page from your site See an unfair review? View full terms & conditionsThis page has been viewed 669 times.