Vegan cafe sown with a vision of healthy nourishment. Utilizes local, organic, and natural ingredients to provide a sustainable dining experience grounded in New Orleans taste. Menu features an array of savory entrees plus salads, smoothies, juices, and brunch menu. Sample dishes like vegan crab cakes, gumbo, mac n cheese, southern poboy sandwich, loaded nachos, raw tacos and for dessert pecan pie, chocolate mousse, and beignets. Est. since 2014. Confirmed closed, Aug 2019.
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1330 Prytania St, New Orleans, Louisiana, USA, 70130
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Last update on 09 Sep 2019 by allwalker
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198 Reviews
First Review by vegbaker
tonyakay
Points +3499
hard to find vegan - Edit
Let's face it - a vegan traveling in NoLa doesn't get much love. Thank goodness Seed exists! I'm a long term raw vegan from Los Angeles where raw vegan is popular and much explored by diners, farmers markets and chefs. There are a few raw items on the menu here, but outside the crackers and fill dip, none were to my taste.
Read moreGuest
Nikki1801
Points +963
A welcome addition in NOLA - Edit
We spent several days in NOLA back in April and happened to be in town for their opening weekend! A very much needed vegan-only spot in town, as we found it quite hard to get healthy decent vegan options in the centre(however others may disagree?).
Read moreAs it was their opening weekend, there were loads of teething issues (unavailable things, left waiting, incorrect bill etc) but these are expected :) The staff were lovely, the atmosphere is uplifting and the food is very fresh! We ate here twice and did enjoy our food. A shame the dishes we wanted to try were unavailable on both occasions, but such is life! The juices were fresh and tasty and the dessert I tried was certainly different (but still yummy!).
An easy walk from the streetcar, easily accessible for those visiting town without a car :)
Pros: Healthy, nice decor, open plan
Guest
spinsterfarm
Points +24
vegan comfort food - Edit
The southern fried tofu po'boy was everything we'd hoped to find in a vegan po'boy. The enchiladas are slightly misnamed -- it's really a salad with enchilada sauce, but a very tasty one. Everything was fresh and flavorful. A great choice if you're looking for veg-friendly New Orleans food in the Garden District.
Read moreThe restaurant space is airy and appealing, too.
Pros: Friendly staff , Nice atmosphere, vegan versions of local faves
Cons: Beignets were tough, dense
Guest
Daniellern
Points +80
delicious treat for NOLA - Edit
Beautifully decorated and intimate place. I was thoroughly impressed with my meal, but my husband was very disappointed with his. He had the egg plant Poboy. The eggplant was cut so thin that it practically dissolved when it was fried. I had the raw enchiladas and loved every bite. We shared the vegan nachos. I thought they were delicious. For dessert my husband had the raw ice cream which was really more of a fruit sorbet. He was very underwhelmed with the flavor. I had the chocolate parfait and enjoyed it very much. I think they are still working the kinks out for a new restaurant. My only complaint, is that the service was incredibly slow. It took over 40 min to get our entree and mine was raw. I wish I could say it was because they were busy, but we were one of two tables occupied.
Read morePros: great option for the city, original menu , friendly wait staff
Cons: slow for food to come out, hit or miss on menu items
Guest
BroekinRecord
Points +20
delicious! - Edit
The food was excellent. Fried tofu nuggets with agave mustard & buffalo sauces satisfy all comfort food cravings, the club sandwich has a perfectly balanced flavor with a tangy hummus, and the roasted cauliflower steak sandwich really hit the spot! Service was friendly & attentive. Cute space, too. They're still new but definitely go and try them out!
Read moreGuest
JeffGrippe
Points +92
A Delight and a welcome addition to NOLA Veg but.. - Edit
The food was creatively prepared and the portions were right. Their version of Pad Thai was made with noodles created on a rotating vegetable slicer. They weren't pasta but rather vegetables shaped into pasta. The effect was a light and tasty dish instead of a heavy noodle dish. The cauliflower sandwich was also a treat. We topped of the meal with raw ice cream which is made from bananas, nut butter and agave.
Read moreUpdated from previous review on Friday April 25, 2014
I hate to write this update but we went back for a second meal. As great as the first meal was, the second one was that bad. We ordered beet capriccio, eggplant po-boy, sweet potato cakes, and coffee. Nothing was very good and we left most of it on the table. The service was incredibly slow. We didn't like the taste of the coffee and it wasn't hot. Our second experience there was quite a disappointment.
I believe that if we had ordered the same dishes the second time as we ordered the first time, it would have tasted just as good but from what I can tell, the quality and taste of each dish is different. I wish my second experience was as good as my first but unfortunately it wasn't
Pros: Great food, Reasonable price, Great service
Cons: Slow Service (sometimes), Uneven food quality, Coffee that wasn't hot
Guest
Docmartin9
Points +50
Big Smile - Edit
Just finished brunch here. So glad to find a vegan place in NO a short walk from the street car stop ay St. Charles and MLK. Great flavors and spices. Friendly folks. Enjoy!
Read morePros: All Vegan, Open Sunday, Flavor
Guest
danielahoose
Points +20
Good food, nice people - Edit
Pros: ein wirklich gutes veganes Essen und nette Leute drum rum.
Read moreFreundlicher und aufmerksamer Service
Cons: nothing
Guest
vegbaker
Points +581
AMAZING! - Edit
I was lucky enough to get into a preview of the restaurant and I have to say, GO THERE NOW! You shouldn't even waste your time reading my review, you should be ordering and falling in love with their Southern Fried Tofu RIGHT NOW. The Eggplant Poboy is magic. The Toasted Coconut Wrap, dreamy. Vegetable Spaghetti? Healthy and heavenly. And for dessert? The apple crumble is SO good as are the beignets. I'll be going back IMMEDIATELY. I highly recommend you get your hands on some of their food.
Read morePros: VEGAN!!! ALL VEGAN!, Delicious
Guest
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