Serves meat, vegan options available. Japanese restaurant located at Riverside Hotel. Has a vegan menu with multiple options for starters and mains, including dishes like agedashi tofu with eggplant, pan-fried or boiled vegetable gyoza, vegetable fried rice with cashew nuts, tofu champroo (Okinawan stir-fried vegetables with tofu) and teriyaki tofu bibimbap. Open Mon-Sat 5:00pm-9:00pm, Fri-Sat 12:00pm-2:00pm. Closed Sun.