Serves meat, vegan options available. Craft beer taphouse with an extensive menu of vegan items or ones that can be made vegan, all clearly marked with a bright orange V. Also has gluten free items. Vegans try the crispy tofu wrap, teriyaki tofu platter, spicy black bean burger and many more. Also, all of the specialty salads have the option of adding crispy tofu as the protein as well as vegan dressing options (try the Asian miso dressing). Other vegan ingredients include Daiya cheese for pizzas and nachos. A local vegan pastry chef provides different vegan (and often raw) desserts on a weekly basis. Owner's wife and four daughters are vegan. As of August 2013, has 36 craft beers on tap (many from local breweries) and 75+ beers by the bottle and can. Live music Thur-Sat, trivia Tue night. Free Wi-Fi. Confirmed closed, Jun 2017.