Take-out
Mexican
A small pozole stand - traditional thin porridge made from corn which happens to be vegan. To find it navigate to Jugos y Licuados La Sabrosura, and when it's on your left continue and take the second turn right into the ally. The stand with the small wood stools. Has only two dishes - pozole with coconut and sour pozole. (Please send HappyCow an update with hours & days open.) Reported to open at 10:00 am. Unknown days or closing time.
1 Review
First Review by shanisch
shanisch
Points +157
Unique experience - Edit
Small and very local place. The guy is making the pozole by himself. Will recommend the version with coconut and sugar. The other option is plain and you can eat it with a Habanero. Only 10 pesos for a very big portion so consider sharing.
Read moreGuest
For Members
Why was my review removed? Guidelines for writing a review View our privacy policyFor Business Owners
Claim this business See inaccurate information? Submit an update here Link to this page from your site See an unfair review? View full terms & conditionsThis page has been viewed 107 times.