Vegan
International
Organic
Beer/Wine
European
German
Vegan restaurant in a castle hotel that has a summer terrace in a peaceful ambiance. Serves a variety of well crafted creative cuisine. Open Mon-Sun 12:00-17:00, 18:00-21:00.
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Burgstraße 3, Lenzen Elbe, Germany, 19309
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- Outdoor seating
- Reservations required
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Last update on 09 Aug 2021 by Guest
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Added by SoulfoodHH on 26 Jul 2021
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33 Reviews
First Review by SoulfoodHH
lazydazy
Points +231
Super Curryvurst - Edit
Essen war super. Wir waren zum Mittag da und es gab “nur” 6 Gerichte, aber die haben uns allen geschmeckt😄
Read moreGuest
Charly0993
Points +1519
Expensive but worth it - Edit
The restaurant has more of a gourmet kind of touch (small portions for quite a bit of money). However, I knowing this beforehand, I loved every bite of the food and drinks there.
Read moreStaff was very attentive and the interior beautiful.
Looking forward to eating there again when back at the Ahead hotel.
Guest
blueberryhill
Points +288
Sehr gutes Essen und schönes Ambiente - Edit
Das Restaurant hat uns sehr gut gefallen und wir haben dort zweimal abends gegessen. Alle Gerichte, die wir probiert haben, waren ausgezeichnet und zudem sehr schön angerichtet. Die Aussicht des Restaurants geht direkt ins Grüne, wodurch man dort wunderbar entspannen kann. Das einzige was ich kritisieren würde, dass die Portionen für den Preis relativ klein sind, aber man wird trotzdem gut satt (zumindest wenn man sich noch eine Vor- oder Nachspeise teilt).
Read morePros: Essen, Ambiente, Freundlich
Cons: Portionsgröße, Etwas Teurer
Guest
manore
Points +533
Sehr gutes veganes Essen! - Edit
Wir haben in unserer Zeit im Ahead Burghotel fast die gesamte Karte vom Restaurant bestellt und wirklich alles war sehr gut!
Read moreGuest
Nilly
Points +89
Disappointing - Edit
We were there over Christmas 2023.
Read moreWe were very disappointed with both lunch and dinner.
The flavours were not particularly refined and some of the food was poor. The currywurst was incredibly bad. We spoke to the waiter that it would taste better with the other sausage from the menu. He just said that this is well known, but that they had bought too many of the "worse" sausages and they had to get rid of them first. Unbelivable!!! We ate all our meals in the restaurant as no shops were open over the holidays and there was nothing else in the area.
The hotel is great, the restaurant is not!
Cons: Tast, Quality
Guest
Celine_B
Points +53
Sehr gutes Essen - Edit
Mein Freund und ich waren dort jeden Tag während unseres Aufenthalts im Ahead Hotel. Und es war perfekt! Jedes Gericht, das wir probiert haben, war sehr lecker. Und obwohl die Portionen auf den ersten Blick klein wirken sind sie perfekt portioniert und ich bin jedes Mal satt geworden. Nachmittags gibt es auch eine Auswahl an Kuchen die sehr lecker waren.
Read moreGuest
SoulfoodHH
Points +150
Veganes Schlemmerparadies - Edit
Im Sommer waren wir im neueröffneten Restaurant Place to V und konnten auf der Terrasse mit Blick in den Garten essen. Leckere Küche aber der Geheimtipp der Cheesecake… den wir leider vor Begeisterung nicht fotografieren konnten.
Read moreUpdated from previous review on 2021-07-24
Pros: 100%Auswahl weil alles vegan
Guest
ThatVeganPerson
Points +192
A bit disappointing - Edit
The lasagna we had was good, however the ravioli had no taste. Also the portion size was quite small. Overall the food was too expensive and although we stayed at the hotel for multiple nights we only ate here once.
Read morePros: Sustainable and seasonal approach
Cons: Too expensive, Food a bit bland
Guest
Est.1990
Points +330
Culinary gem in the middle of nowhere - Edit
We went to the Place to V as part of our stay off the ahead hotel and tried to taste as many dishes off the menu as possible.
Read morePro-tip: place a reservation! You don't want to drive all the way there to find out that there are no tables available. (There is really no vegan alternative in the closer vicinity to turn to as plan b.)
The staff is exceptionally friendly, welcoming and well organised. There was minimal waiting time after ordering.
We appreciated that they also serve alcohol-free wine and gin (on top of a big selection of red and white wines, and spirits).
We each had a starter and a main course, which was the perfect amount of food for us.
It is pricey and you're paying for the fine dining atmosphere as well as the food. It's presented well and tasted good. Can recommend, if you don't mind the steep prices and remote location.
Pros: Alcohol-free wine available, Friendly, welcoming staff, Fresh, seasonal ingredients
Cons: Pricey, Remote location
Guest
IsyPuttrus
Points +98
Immer wieder lecker - Edit
Mit einer saisonalen Karte, kann man sich immer über neue Gerichte freuen, die sehr sehr lecker sind. Etwas teuer für die Portionsgrößen, aber einfach saulecker!
Read morePros: Lecker, Saisonal, Gute Auswahl
Cons: Teuer, Relativ kleine Portionen
Guest
LensenVegan
Points +981
Fine Dining - expensive - Edit
We tried almost the whole menu.
Read moreAll starter dishes were very tasty. We love the Carpaccio and the Mushroom Soup.
The Main Dishes are a bit to expensive and sometimes not so special as we hoped.
But all in all every dish was tasty and looked great.
If you are in this area, you have to visit this restaurant.
Pros: Starters, Friendly staff
Guest
RainerGeretshauser
Points +58
Excellent - Edit
Very creative and delicious menu! Even vegan and gluten desserts (only not sugar free).
Read moreBreakfast buffet with all sorts of home made spreads
Guest
VegLinde
Points +73
Disappointing - Edit
Had dinner here twice in august '23. While the menu looked promising, we were somewhat disappointed both times. Portion sizes are small and the main courses especially did not taste right. The starters were good. Tried the salad, roasted fennel and mushroom soup. The mushroom soup was very enjoyable. As main courses we had BBQ eggplant, ravioli, risotto and gnocchi. The ravioli was served with mashed kohlrabi and peas. This was a very odd pairing. The BBQ sauce tasted off. Did not enjoy this main course. The risotto was good, although the mushrooms on top were flavourless and would have benefited from some spices. The gnocchi were served with blue cheese sauce that was very overpowering and made the dish almost inedible.
Read moreStaff was friendly, but doesn't speak English. German speaking guests were informed of daily specials that are not on the menu. English speaking guests have to point out their choices on the menu and don't get the chance to order daily specials.
Overall a disappointing experience. Only returned for a second time because there are almost no vegan options in the area.
Pros: Nice atmosphere and location , Starters
Cons: Expensive
Guest
Mairübchen
Points +24
Geschmack auf hohem Niveau - Edit
Eine gute Auswahl an rein veganen Gerichten, die aus vielfältigen und sehr guten Produkten abwechslungsreich zusammengestellt sind. Fast alle Komponenten werden in der Küche selbst hergestellt, wie zum Beispiel vegane Käsealternativen, Tofu und sogar die vegane Hähnchenalternative. Wir haben einige der Gerichte probiert und sie waren alle super lecker und wunderschön angerichtet. Ein tolles Erlebnis in einem schönen Ambiente.
Read morePros: Regional & Biologisch , Kreativ, ausgefallen, vielfältig
Guest
Seitanraupe
Points +395
Großartig! - Edit
Aufmerksame, freundliche und kundige Mitarbeitende. Entspannte Tischordnung, schöne Sommertrrasse, tolle Umgebung...
Read moreAn 3 Abenden hier extra-lecker gegessen! Vorspeisen: Blumenkohl-Trüffel- Suppe*****
Wildkräutersalat*****
Bao Bun**** (etwas trocken)
Main:
Trüffel Ravioli*****
Spätzle*****
...und jetzt gehen mir die Sterne aus:
Seitanroulade mit Sauerkrautfüllung mit Röstkartoffeln, bunten Möhren an Thymianjus- zum Niederknien!
Steht nicht auf der Karte, am WE gibt es oft noch ein extra Tagesgericht. Freitag u Samstag macht eine Reservierung Sinn.
Eher etwas hochpreisig, aber dafür superoberleckeres Essen!
Falls Ihr mal in der Nähe seid- ein Besuch lohnt sich!!!
Pros: Essen großartig, Mitarbeitende klasse, "Tischpolitik"
Guest
dani11inad
Points +459
Exquisit - Edit
Rein veganes gehobenes Restaurant mit saisonaler und regionaler Küche. Besonders empfehle ich die Blumenkohl-Trüffel Suppe!
Read moreAußergewöhnlich guter Service und exzellente Küche. Jederzeit wieder gerne!
Pros: Rein Vegan , Nettes Personal , Schöne Location
Guest
biohoward
Points +556
Delicious - Edit
The restaurant is magnificent and serves a wide variety of plant-based dishes and drinks made with fresh, seasonal ingredients. Reservations are recommended due to its popularity, but outdoor dining offers a beautiful view of the park.
Read moreGuest
d3rfux91
Points +46
Hervorragendes Restaurant - Edit
Hier sieht man was man bei der veganen Küche vermisst - absolut nichts!
Read moreGeschmacklich herausragend und top abgestimmt. Optisch aller erste (vegane) Sahne!
Da ist nicht mehr viel Luft nach oben.
Hier bekommt man erstklassige Speisen zu einem angemessenen Preis.
Weiter so!
Pros: Rein Vegan, Optisch absolute Highlights, Geschmacklich herausragend
Cons: Hohe Nachfrage - nur mit Reservierung
Guest
Veggies-Welt
Points +46
Einmalig gut! - Edit
Abwechslungsreiche, vielseitige Speisekarte. Ein wahres Geschmackserlebnis! Personal äußerst freundlich und hilfsbereit. Ich wohne leider zu weit weg, sonst würde ich hier wesentlich öfter einkehren.
Read morePros: Rein vegane Speisekarte , Auch mehrere Vorspeisen und Desserts, Ausgezeichnete Wein- und Getränkekarte
Cons: Große Nachfrage - frühzeitig Tisch reservieren!
Guest
Joboma
Points +421
Sehr lecker und edel - Edit
Sehr schönes Ambiente in der Burg, auch wegen des zuvorkommenden Services.
Read moreWir haben bei unserem Aufenthalt 6 Hauptgerichte und 3 Vorspeisen getestet und waren bis auf eine Ausnahme sehr glücklich.
Kleine Portionen mit viel Raffinesse und von bester Qualität.
Hauptgericht ca 16-30€.
Guest
n.dabeliu
Points +322
Delicious - Edit
I ate here for a few days while staying at the ahead Burghotel. The restaurant is located next to the hotel, and both places are 100% vegan. The menu changes seasonally and includes 5-6 starters, 5-6 main courses, a few desserts and sometimes special menus on weekends. There is also a large selection of vegan wines.
Read moreMost of the dishes I had were absolutely delicious. The staff is very friendly and the service is very fast (sometimes a bit too fast, you don't even have time to enjoy your apero drink before the food is served).
Pros: 100% vegan
Guest
Herrk72
Points +167
Very fine vegan dinner - Edit
The idea of this hotel and restaurant combination is heart warming. All vegan everybody nice and all this in a beautiful location
Read morePros: All vegan, Nice and friendly staff , Creative vegan meals
Cons: A little price but worth it
Guest
tofu.scramble
Points +5222
Vegan wohlfühlen - Edit
Wir haben und im Place to V sehr wohlgefühlt. Sowohl auf der Terrasse zum Kuchen essen als auch in dem Restaurant war die Stimmung immer sehr angenehm. Von dem leckeren Essen ganz zu schweigen. Besonders zu empfehlen sind die "Käse" Platte als Nachspeise und das Gericht mit Austernpilzen.
Read moreUpdated from previous review on 2022-10-02
Pros: Fein abgestimmte Gerichte, Komplett vegan , Leckere Kuchen
Cons: Relativ hochpreisig, Nur die Hauptspeise war nicht immer sättigend
Guest
seaflower08
Points +4078
The place to be for dinner - Edit
The quality of the food is very high, everything looks great and tastes great. I was only a little disappointed with the burger at lunch. The dinner dishes were without exception first class, creative and delicious (we ate there for almost a week). I was always full with two courses and especially enjoyed the different salads for appetisers. In addition to the standard menu, there is often a dish of the day. In the afternoon, there are about 6 cakes to choose from.
Read moreIn summer, you can eat on the beautiful terrace with a view of the garden or inside. The staff was always quick, attentive and very friendly. Be sure to make a reservation for dinner!
Guest
NilsHedström
Points +30
Creative vegan food - Edit
Really creative and very tasty vegan food.
Read moreGuest
JacquelineFrank
Points +452
Gutes Essen - Edit
Tolle kreative Karte. Unfassbar gute Suppen!
Read morePros: Auswahl, Qualität , Service
Cons: Eher teuer
Guest
something unique
Points +1199
Good, but expensive - Edit
Our dinner at Place to V was good - they clearly make an effort to come up innovative vegan cuisine. Portion sizes were fairly small, and considering that one of our meals cost 25 EUR (mushrooms in a batter deep-fried), and that in addition a salad cost almost 10 EUR, a dessert also in that region, ... well. The food was good. Clearly worth a journey. But the prices ...
Read morePros: Good food, great location
Cons: quite expensive
Guest
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