Lacto
Take-out
Mexican
Gluten-free
Non-veg
Serves meat, vegan options available. Mexican food eatery offering vegan version of the “deep hole” taco upon request. Open Mon 11:00am-3:00pm, Thu 11:00am-3:00pm, Fri-Sun 11:00am-8:00pm.
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6560 Maddox Blvd, Chincoteague, Virginia, USA, 23336
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- Outdoor seating
- Wheelchair accessible
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Last update on 18 Sep 2021 by JamarTurner
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Added by JuliannaZalescik on 15 Jun 2020
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7 Reviews
First Review by JuliannaZalescik
DevonVillaGessert
Points +21
Yummy Cauli Tacos - Edit
Husband is vegan and this place delivered. I am vegetarian and sometimes eat fish so I got the shrimp bowl. So good. The Cauli tacos we really good!!
Read morePros: Vegan options, Corn and black bean salad to sub in
Guest
RyanKP
Points +155
Only one yet delicious option - Edit
Holy crap, the cauliflower taco is amazing
Read morePros: Delicious, Cocktails while you wait, Informed staff
Cons: Only one dedicated veggie option, Long line, long wait
Guest
oliver11121
Points +77
Excellent Deep Hole bowl - Edit
For venues on Chincoteague Island, I won’t dock stars for limited variety. Pico Taqueria offers one delicious, hearty “Deep Hole” taco bowl with rice, beans, pico, cauliflower, onions, and cilantro. Vegan hot sauces also available. I got the impression other dishes could be made vegan upon request as well — the staff were knowledgeable and very accommodating — though the Deep Hole was clearly the most vegan-friendly. Frozen margs were also terrific.
Read moreUpdated from previous review on 2022-07-13
Pros: Delicious, Knowledgeable, accommodating staff
Cons: Very limited vegan selection
Guest
ChristopherIrvin
Points +46
Nice surprise! - Edit
The menu is not welcoming at 1st glance, but they allowed us to make substations and we ended up with a very tasty variation of the Deep Hole bowl. They were very helpful and accommodating.
Read moreGuest
sunium
Points +153
Great portions - Edit
Pico taco has the Deep Hole taco which is like a veggie bowl but it’s incredibly flavorful. The portion size is great and I got full after eating only half. However, it’s one of the only options and it needs to be veganized. Ask for no aioli (made with eggs) and ask for no shell (made with lard). Replace the beans (made with bacon) with corn salsa. The staff was knowledgeable on how to veganize it so it wasn’t a hassle at all. Overall the flavor was incredible and I would absolutely order it again. Nice outdoor seating and a sunroom sort of place to eat.
Read morePros: The options they have are incredible, Great portion size, Nice seating
Cons: Very few options
Guest
whitneyjm
Points +62
Not really vegan-friendly - Edit
I wouldn’t describe this place as vegan-friendly. They have one vegetarian taco, but if you get it without the Parmesan cheese and garlic aioli, it’s just cauliflower and pico de gallo in a tortilla... not exactly a great taco. The beans aren’t even vegetarian because they are made with bacon. It was a very unsatisfying meal and definitely not worth your money for a bland taco.
Read morePros: Good pico de gallo
Cons: No vegan tacos, Only one vegetarian taco
Guest
JuliannaZalescik
Points +331
Yummy vegan option - Edit
Got a yummy taco bowl with corn and bean salsa substitutes for the beans (which contain meat). Califlower was delicious and crisp and packed with flavor.
Read morePros: Great tasting vegan options, Moderate pricing
Cons: Needs a vegan version of the rice and beans
Guest
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