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Paper Crane
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Veg-options
Lacto
Ovo
Beer/Wine
Asian
Australian
Non-veg
Serves meat, vegan options available. Pan Asian restaurant in a high-end hotel/resort offering vegan dishes marked on the menu. Includes wok fried tofu, wok fried Asian greens and grilled vegetable gyoza. Open Mon 7:00am-6:00pm, Tue-Sat 7:00am-8:30pm, Sun 7:00am-6:00pm.
© OpenStreetMap contributors
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131-141 Esplanade (at Crystalbrook), Cairns, Queensland, Australia, 4870
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- Outdoor seating
- Reservations required
- Wheelchair accessible
- Accepts credit cards
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Last update on 05 Apr 2023 by crystalbrook
Update business info -
Added by VeganBec on 29 Mar 2019
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7 Reviews
First Review by VeganBec
ladysharpy
Points +47
Ethical & delicious options - Edit
Menu clearly indicates vegan, vegetarian options and more than one
Read morePros: Wok tossed greens, XO rice, The dirty burrito
Guest
AlexCronin
Points +62
Not bad - Edit
Went for dinner & had the edamame, agedashi tofu, the eggplant main & the buns. All were pretty tasty. Asked if any of the wine was vegan & was told no so not sure if they didn’t know or just didn’t wanna bother checking.
Read moreGuest
LewisEatsPlants
Points +1426
Poor choice, nice atmosphere - Edit
The vegan options are nice, but if you don’t like them you’re out of luck. Only one or two vegan options available at a time, which are sometimes not particularly interesting (the menu rotates) or sufficiently filling at the price you pay.
Read moreThe atmosphere is fun for a date or a special visit, but be prepared to be hungry.
Pros: Atmosphere, Delicious
Cons: Expensive, Limited options, Sometimes not filling
Guest
RSD
Points +516
Nice atmosphere - Edit
Nice atmosphere on a Sunday afternoon with live music from a woman and her guitar while overlooking the esplanade. Based on the reviews here I tried the vegan entre - on the menu as bbq cauliflower buns but was actually bbq 'pork' buns. Came with a very small side salad which was delicious. The buns tasted very meaty - so much I asked the waiter to clarify if it was vegan. He spoke to the chef and said they looked at the ingredients on the packet. Definitely vegan but not freshly made there. I didn't enjoy eating them.
Read morePros: Nice location/atmosphere, Friendly helpful staff
Cons: Expensive, Not fully vegan
Guest
CraigDBlowfield
Points +56
The tyranny of choice - Edit
So there is one entree that is vegan and one main on the current menu so it’s easy to choose. The Barbecued Cauliflower San Choy Bow was light and fresh on the palate and full of subtle and complex flavors. For main the Stir Fried Tofu with Asian Greens was very one dimensional with little contrast between the char from the wok and the soupy black bean sauces. The choice of firm tofu and stork size of the broccolini also let the dish down......just give me a big bowl of the San Choy Bow and an iceberg lettuce next time and I would be in paradise 🙂
Read morePros: Lovely staff , Nice location , Vegan options listed
Cons: Lack of choices
Guest
sashablack
Points +198
Great location..not many options - Edit
Had to ask twice re options. Nice staff. 3 tasty plates. Would go again and eat the same. Great views. Hope they get more options
Read morePros: Great location
Cons: Not too many options
Guest
VeganBec
Points +1022
Vegan Delicious - Edit
I attended a conference and we had a group dinner in this restaurant. They knew I was vegan, but I wasn't expecting much! Wow, was I wrong. everything everyone else had, I had a vegan version. Yes, yes, yes, and by the sounds of it, my meal was the envy of all.😄
Read moreGuest
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