Lacto
Ovo
Take-out
Asian
Korean
Non-veg
Serves meat, vegan options available. Korean restaurant with a large vegan selection marked by two leaves. For take-out there's a self-service screen that includes a vegan filter. Open Mon-Thu 10:00am-11:00pm, Fri-Sat 10:00am-12:00am, Sun 10:00am-11:00pm.
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Europaallee 48, Zurich, Switzerland, 8004
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- Outdoor seating
- Wheelchair accessible
- Accepts credit cards
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Last update on 23 Apr 2024 by HC-Zurich
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Added by HC-Zurich on 21 Nov 2019
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16 Reviews
First Review by HC-Zurich
TheEthicalFoodie
Points +786
Cozy atmosphere, great food - Edit
Korean food with many plant-based dishes to choose from. The flavors are unique and delicious, the staff super friendly and the decor very charming.
Read moreGuest
SusanneTorres
Points +1155
So nice - Edit
The interior is really original, the food is great, vegan options are clearly marked and the staff is nice.
Read moreGuest
pamtab
Points +315
great options, amazing starters - Edit
there are many vegan starters and they are all amazing.
Read morefor main dish, the ramen was spicy but good.
Guest
elem
Points +321
Great food great atmosphere! Even though a bit expensive - Edit
The food was really great and we had a lovely time ! The vegan option are clearly labeled which make everything much easier ! Only downside it is quite expensive
Read moreGuest
digitalmimi
Points +1904
Great variety and nice atmosphere - Edit
I enjoyed the food a lot, they have a wide variety of vegan options including fake meat substitutes as well more natural fully vegetable options. It was a mixture of Japanese and Korean cuisine mainly.
Read moreGuest
thesicilianplum
Points +777
Really nice vegan options - Edit
Went to Miss Miu quite a few times and I can definitely recommend the fried cauliflower, their spicy tantamen ramen 🍜 and the sweet potato sushi 🍣
Read moreUpdated from previous review on 2023-02-14
Pros: Loads of vegan options , Fair prices (for Switzerland) , Cozy Atmosphere
Cons: none
Guest
SoWas
Points +754
Delicious lunch - Edit
We were there over lunch and unfortunately there was only the lunch menu. Nevertheless we had the vegan bento box and it was so delicous. The tofu was so tasty & crispy. We got an appetizer, cucumber salad & kimchi. We were served very friendly and quickly.
Read morePros: Many vegan options
Guest
SteffiH
Points +883
Many vegan options - Edit
Miss Miu offers many good vegan options. I was there for take away, but the restaurant also looks really nice. I tried the new planted wings (Magic Midnight Touch) and liked it a lot. In addition i had carrot kimchi.
Read moreGuest
LoloPalomo
Points +2832
Nice vegan options - Edit
I really enjoyed their vegan starters. We've had ordered a few of them as a main dish and it was very delicious. I also liked the ambiente of the outside seating area.
Read moreGuest
babidi
Points +2900
Good selection - Edit
A lot of delicous vegan starters and mains dishes.
Read moreGuest
Banani
Points +1389
Veganised korean food - Edit
Amazing restaurant w great food & funky interior design: burlesque is the women's toilet theme!
Read morebooking is advised, as well as to mention the seating preference (in the back). the chairs in the lounge are low, thr tables small & eating there is somewhat uncomfortable. And they are located close to the entrance which is a busy area. Otherwise, the interior is modern w a fun touch.
Apparently the food served is co2-neutral. these options along w the vegan & vegetarian options are clearly marked in the menu, easy to recognize. the food is mostly westernised. There seems to be no english menu handed-out(?).
the food is served fairly quickly, even on busy days. Fair portions, amazing starters and side dishes (try the vegan fries w veganese, and the spicy cucumber kimchi). There's a solid choice of drinks on and off menu (just ask)!
Updated from previous review on 2022-03-21
Pros: tasty food (somewhat westernised), alleged co2-neutral food, central location
Cons: somewhat expensive given location & cuisine, weaternised
Guest
Miiya
Points +252
good asian food experience - Edit
We had vegan Dim Sum, Bibimbap, Tantanmen Ramen and a delicious fruit desert.
Read moreThey make a great effort to combine traditional food in a modern way. You can eat all the Korean Dishes the way they are ate originally. For example my Bibimbap was served in a hot stone bowl just like you do traditionally. The food was super delicious, I am definitely coming back for more. #Veganuary
Pros: many vegan options, traditional korean food with a funky kick
Guest
perpetuallin
Points +67
Not very impressed - Edit
The food is very appealing to look at and they have quite a wide range od vegan options. However, I wasn't too impressed by the flavour. The Bibimbap just didn't taste like much. I feel like you need to order an extra sauce to make it taste nice. Also the description noted there would be shiitake mushrooms in the bowl, yet I only found two tiny slices of the mushroom in my order. My friend also said her soup lacked flavour. All in all not my favorite restaurant. We DID order though, so maybe the food tasted a bit different.
Read moreUpdated from previous review on 2021-08-31
Pros: Miso veganaise is delicious , Presentation is nice
Cons: Not very tasty, Cold fries
Guest
HC-Zurich
Points +39618
Very tasty when we were there, more selection in the meantime - Edit
We didn't have many choices when we tried this restaurant, but they were quite enjoyable. In the meantime the have expanded their selection a lot, espeacially at lunchtime. Not exactly cheap, though.
Read moreUpdated from previous review on 2019-11-21
Guest
.vivienne.
Points +47
Delicious Gimbap! - Edit
I ordered two different kind of Gimbap (Korean sushi, two vegan options). I loved the colourful, fresh look and the flavours. One of them was made with a vegan shrimp substitute that I never had before. Was a good alternative.
Read moreUpdated from previous review on 2021-05-17
Updated from previous review on 2021-05-17
Pros: Varied vegan options
Cons: Rather expensive, but worth it
Guest
Noly
Points +333
Many vegan options - Edit
Good food quality, many vegan options.
Read moreGuest
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