Serves meat, vegan options available. Small restaurant with grocery store, offering mainly Portuguese and some international dishes. Menu changes daily, always with one vegetarian/vegan option. The soup is often vegetarian or vegan and there are some gluten free desserts. The vegetarian/vegan option "from the garden" is either an international dish (e.g. curry or taboulé) or a Portuguese dish that has been made vegetarian or vegan. Dishes are seasonal and often organic with emphasis on sourcing locally. Owner is knowledgeable about vegetarian, vegan and gluten-free food. The tiny grocery shop integrated in the restaurant sells some organic ingredients (like Portuguese olive oil) and plant-based milk. Open Mon-Fri 19:30-23:30, Sat 19:00-23:30. Kitchen closes at 10:45pm.