Sourdough Focaccia at Massa Mãe in Lisbon
Traditional Portuguese Corn Bread (Broa de Milho) at Massa Mãe in Lisbon
Sourdough Focaccia at Massa Mãe in Lisbon
Take-out
Bakery

Natural Fermentation Bakery that offers sourdough, focaccia, ciabattas, baguettes and more. Open Tue-Sun 08:30-13:00, Tue-Fri 13:30-19:00. Closed Mon.

Venue map for Massa Mãe
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2 Reviews

First Review by WinstonYeo

Avatar SophCarvalho

SophCarvalho

Points +18

Vegan
17 Jul 2024

Foccacia

As foccacias são perfeitas

Updated from previous review on 2024-07-17

Avatar

PFMartins

06 Aug 2024

Olá Soph, ficamos muito contentes por ter gostado.. Mantenha-se atenta ao Instagram porque de vez em quando temos umas focaccias especiais para além das 3 diárias 😉 Ate breve

Avatar WinstonYeo

WinstonYeo

Points +22

Vegan
16 Jul 2024

Great bread!

Breads were fresh off the oven! Crispy on the outside and soft and moist on the inside!

Updated from previous review on 2024-07-16

at Massa Mãe in Lisbon

at Massa Mãe in Lisbon

at Massa Mãe in Lisbon

Avatar

PFMartins

06 Aug 2024

Thank you for the feedback Winston. It really pays off to keep baking from early mornig to mid afternoon, there is always something piping hot on the shelves

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