Lacto
Ovo
Chinese
Honey
Non-veg
Serves meat, vegan options available. Restaurant that offers a Szechuan and Italian menu. Vegan options include sweet and sour eggplant, vegetable ravioli, Szechuan tofu, and more. Open Mon-Sun 12:00-15:00, 18:30-23:00.
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- Outdoor seating
- Accepts credit cards
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Last update on 22 Aug 2022 by Guest
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Added by DOMMARCOMILA on 22 Aug 2022
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6 Reviews
First Review by moccymoccy
charlotteofyork
Points +41
Really tasty and friendly service - Edit
The stir fried tofu was incredible, tasted really fresh. The service was good too, they managed to fit us in even though they were busy, would recommend
Read moreGuest
moccymoccy
Points +5446
Cucina del Sichuan vegan - Edit
Offre vari piatti vegani fra cui i buonissimi spaghettoni fatti a mano con arachidi. Notevoli anche i panini wowo con ragù vegetale.
Read moreUpdated from previous review on 2022-10-23
Pros: Varie opzioni vegane
Guest
Francifra
Points +675
Un posto ok - Edit
Ho cenato in questo ristorante perché molto ben recensito. Il cibo è buono ma non abbondante per il prezzo che si paga. Il personale non è particolarmente attento e l'atmosfera fredda. Non è male ma non è certo il cinese migliore di Milano.
Read morePros: Sapori ricercati, Estetica dei piatti
Cons: Poco cibo, Personale non attento
Guest
foxporter
Points +567
Favorite spot in Milan - Edit
Not the usual Chinese restaurant: with Sichuan-style amazingly well taken-care-of dishes, the vegan(ized) ones are simply in our top 10 in town. Spaghettoni, green beans, tofu, eggplants, cabbage, everything is super tasty and unique.
Read moreGo for it 🌱
Updated from previous review on 2023-09-25
Pros: The food, The welcoming, The atmosphere
Cons: People eating dead animals around you
Guest
MicciM
Points +1823
Good - Edit
It’s easily accessible for vegans, plus the food is good and evrithing (from pasta to tofu) evidently selfproduced.
Read moreGuest
g_m
Points +101
Peaceful oasis in a crowded street of Milan - Edit
There were three of us. We took the large hand made spaghetti, the wowo “balls” (2x), the home style tofu with bell peppers, water, beer and lipton tea. We spent €65. The large spaghetti were delicious and very interesting because of the length and the tofu was well cooked and seasoned. The atmosphere is relaxed. We were there for lunch (we made a reservation) and it was not very full (we went there on a Friday). But they told us that usually for dinner you need to reserve in advance (especially if it’s during Friday, Saturday or Sunday). My score is 8,5/10.
Read moreUpdated from previous review on 2023-06-09
Pros: Large spaghetti with peanut sauce, Home style tofu
Cons: Nothing in particular
Guest
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