Lacto
Ovo
Spanish
Non-veg
Serves meat, vegan options available. Bar and restaurant offering lunch sets, dinner, drinks and tapas. Vegan items are labelled and include puerros con salsa romesco for a cold starter, croquetas vegetale for a hot starter and mains such as risotto boletus and pasta tagliatelle pepperoncino. For dessert there is a flan de soja dulce with fruits.
4 Reviews
First Review by ceszilla
DuarteCosta5
Points +16
Disappointing. Only basic veggies as vegan food - Edit
Most vegan options are gone. Only a húmus (That tasted weird and old) and bbqued veggies. The veggies were good but no veggie protein.
Read moreExpensive as well for what they serve
Pros: Grilled veggies
Cons: Not veggie protein, Expensive for what they serve, Hummus tastes weird
Guest
leiremontoya_
Points +644
Barato, contundente y rico - Edit
Fui a celebrar un evento, cogimos menú de grupo y no pudimos estar más encantadas. Nos hicieron un menú vegetariano de grupo súper variado, saciante y rico.
Read moreGuest
RichardSimpson
Points +82
Very good with vegan options - Edit
We had dinner at La Tapia last night (a Friday in the height of holiday season). The service was excellent with servers who were friendly and efficient (in several languages). The food was excellent and given how busy it was, the service was quick, without the quality being lowered. They welcomed us and our dog and we were seated on the terrace in the street.
Read morePros: Enough vegan options, Variety for vegans and non vegans, Reasonable prices
Cons: Street terrace is busy with passing people
Guest
ceszilla
Points +1781
Very good 3-course lunch including dessert - Edit
I chanced upon this while walking along Rua Mayor. Their menu has clearly labelled vegan items. Tried them the next day and was pleasantly surprised. Their food is very good. The flavors and textures are a treat. I and a cold starter, the puerros con salsa romesco; A rice dish, risotto de boletus, setas, trufa; And a wonderful dessert, the flan de soja dulce with fruits. Very satisfied with my meal and very much loved the dessert!
Read moreGuest
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