• La Mian

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  • White Veg-options
Ovo
Chinese
Japanese
Take-out
Asian
Korean
Non-veg

Serves meat, vegan options available. Chinese restaurant offering a few vegan items, as well as other that can be made vegan such as ramen, mala tofu, mapo tofu, and seasonal vegetables. Open Mon-Tue 11:00-15:00, 17:00-21:00, Thu-Fri 11:00-15:00, 17:00-21:00, Sat 11:00-21:00, Sun 15:00-21:00. Closed Wed.


Venue map for La Mian
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4 Reviews

First Review by Saika

kihube

Points +305

Vegan
30 Dec 2023

Empfehlenswert

Bin immer wieder gerne dort um gebratene Nudeln mit Tofu zu Essen. Die Rahmen schmecken aber auch sehr gut, es fehlt aber ein wenig Einlage für meinem Geschmack. Schmeckt aber sehr authentisch, die Nudeln sind handgemacht, alles wird frisch zubereitet und die Bedienung ist äußerst freundlich.

Pros: Selbstgemachte Nudeln, Besonderer Umami Geschmack , Super freundlich

mde

Points +102

Vegetarian
03 Jul 2023

Good ramen

The owners are extraordinarily friendly!
Noodles are hand made right in front of you.
Vegan options are limited but are very good. Make sure to also mention your vegan requirement when ordering as even the otherwise obviously vegan choices might contain non vegan broth!

Pros: Extremely friendly, Big servings

Cons: Very limited seating

PetraDo

Points +322

Vegan
09 Apr 2023

Lovely owners, good food

Had a nice chat with the owners as I was waiting for my food. Few vegan options. I had the ramen with tofu and vegetables

Saika

Points +160

Vegan
10 Mar 2023

Amazing Asian cuisine, real enrichment for the dire region

the only reason I’m rating 4/5 is because of the interior/waiting time that might be high on weekends! The food is hands down 5/5 so if you order to takeaway - you’re not making any mistakes!

The restaurant’s owners are kind and very attentive! They make their own noodles, which is why their noodledishes are just so much more flavourful than at other places!

I tend to go for their vegan Ramen, which has a richness I’m missing in a lot of vegan broths. Tofu and Seasonal veggies are both a great pick, this time so went with tofu and soy sprouts. I can also really recommend the Mala- and Mapo tofu as vegan alternatives.

The only downside to this restaurant is the interior. It’s not very decorative and it’s very basic (and small!). They have about 5 small tables, which explains why the majority of customers are ordering takeaway. Also, since it’s just the two owners atm (it seems), you may have to wait a bit longer if you’re coming during weekend evenings. The food surely is worth that time though!

Pros: Homemade noodles , Flavourful Ramen Broth , Very sweet, attentive owners

Cons: Very small location , Long waiting times on weekends




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