People from all nationalities cook their national dishes for a vegan or vegetarian lunch. New menu each week which is mostly vegan and gluten free. Most of the time the vegetarian dishes can easily be made vegan by omitting certain ingredients such as the yogurt dressing for the salad. Besides the lunch you can get vegetarian and vegan pide (flatbread) from the barbecue, salads, cake, coffee and made-in-house lemonade. Import Export is a socio-cultural meeting point, space for experiments, public event location, project and work space, think tank, café and canteen. Venue opens for concerts and events in the evening - check website for programming and hours. Open Tue-Fri 12:00-15:00.