Hell's Backbone

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Hell's Backbone
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Veg-options

Lacto

American

Beer/Wine

Non-veg

Serves meat, vegan options available. Restaurant offering southwestern regional food with a weekly changing menu. Call ahead for the vegan options. Reservations recommended. Open from March - November. Limited options in the area. Open Mon-Sun 5:00pm-10:00pm.

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3 Reviews

First Review by Thames

Vegan.pets

Points +82

Vegan

29 Jan 2025

An amazing restaurant! - Edit

Well, the flavors of everything we ordered were just amazing!! The Blue Ribbon Black-Powder Biscuits with whipped sage butter was to die for! Next, the Award-Winning Backbone House Salad with organic farm greens, toasted pepitas, super sweet dehydrated corn, farm apples, and jicama with honey-chile vinaigrette was fantastic!

SophiaTara

Points +204

Vegan

14 Oct 2024

Ask for the separate Vegan menu - Edit

Disagree with the other review, their homemade tofu was delicious and we loved the food and atmosphere! It was such a great find that actually felt fancy for two people who were otherwise eating road-trip scraps and camp-cooking. There was a cauliflower dish that I ordered before asking about a vegan menu which may have been vegetarian but it was really tasty. Really good wine list as well and I enjoyed reading about the history of the restaurant and its owners. What a random and unique place.

Thames

Points +47

Vegan

17 May 2022

Disappointing for vegans - Edit

This place has a good reputation so their meat dishes must be very good. Only two dishes on their menu that were vegan were a posole and a salad. The posole was bland and the salad was fine but not great. If you're a vegan don't go out of your way to eat here, like I did.