Serves meat, vegan options available. Well-known for its brunch and special dinners as well as the baked goods. It has a European vibe and the menu is German-inspired gourmet. In 2016 added vegan option to all of its menus (breakfast, brunch, lunch, and dinner). Sample items include breakfast tofu scramble and lunch vegan blue cheese sandwich. Open Tue-Fri 8:00am-4:30pm, Tue-Thu 5:30pm-9:30pm, Fri-Sat 5:30pm-10:00pm, Sat 8:00am-3:00pm, Sun 9:00am-3:00pm.
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2706 Durham-Chapel Hill Blvd, Durham, North Carolina, USA, 27707
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- Outdoor seating
- Accepts credit cards
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Last update on 16 May 2016 by Guest
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Added by turtleveg on 16 May 2016
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16 Reviews
First Review by turtleveg
mysticalsoap
Points +60
Few Options - Edit
For the two well labelled main lunch/dinner entrees: Their tofu sandwhich is okay. It suffers the problem that tofu slab sandwiches often have of being a bit bland, with a texture some may not like. The falafel döner on the other hand is quite good. The fries are alright.
Read moreThey also offer avocado toast during breakfast/lunch.
The atmosphere is nice. It was an order at the window and get it delivered to table setup with self-service water/utensils/napkins stations. Staff was very friendly.
Updated from previous review on 2022-08-31
Pros: Well labelled, Nice atmosphere
Cons: Few options which don't stand out
Guest
lagomorph
Points +16
Beautiful and welcoming space, more vegan options needed - Edit
I loved the beautiful outdoor space and the friendly and helpful staff.
Read moreMore vegan options would be nice, I think there were only 2 when I went. They are clearly marked, though, so that's a plus.
The spicy fried tofu sandwich wasn't bad, but not exceptional either.
All and all, it was a nice place to meet an omnivore who wanted to explore Durham.
Guest
JuliaTR
Points +225
Lovely atmosphere, a few vegan options - Edit
For me the best part is the ambience -- love the outdoor seating area, perfect for enjoying a leisurely brunch on a beautiful day. They have a few vegan options and they are clearly labeled on the menu. Coffee drinks can be made with almond or oat milk. My non-vegan family loves it here so it's a place that we can all enjoy and get our needs met.
Read moreGuest
maybecarrot
Points +112
soooo good - Edit
i had the most delish fried tofu sandwich here! they outdoor seating is amazing, such a cool funky space!! no issue finding parking or getting a seat even at noon on a weekend. they even have their namesake, gugelhupfs, available vegan 😊 something to come back and try!
Read morePros: outdoor seating / ambiance , delish tofu sandwich
Guest
Ashliebe
Points +343
Good atmosphere - Edit
The decor was very nice inside and out. The team was very efficient and fast. The food wasn't that good though and they brought us out non vegan sauces and seemed confused what vegan meant. We tried one of each of there vegan options which is 3-4 things. The tofu sandwich was the favorite amongst us but a little bland.
Read moreGuest
WHA
Points +1602
Revised: - Edit
I’m upping my 2-star review to 3. When I first went here, it would’ve been a 4. Then I had more than a few disappointing experiences, but after a break from Guglhupf, I returned to give them another chance. This time I thoroughly enjoyed the meal and hope that maybe it can work its way back up to a 4 for me. The fried tofu on pretzel bun was good. It has a lot of flavors I enjoy (mmm, pickles). Latte with oat milk was also so good. I’m still not crazy about ordering and paying for food before receiving food because then you can’t just add a second latte to your order after you realize how delicious it is.
Read moreUpdated from previous review on 2022-04-16
Pros: Few vegan options means few decisions to make, Great lattes and mixed drinks
Cons: Expensive, Minimal service for dine in, Food quality inconsistent
Guest
MelodyVeganJoy
Points +7362
Classy spot for indoor or outdoor dining - Edit
Love the coffee options. I almost always get their campfire latte (notes of cinnamon, maple smoke, sea salt, vanilla fig, and black pepper). They have heated outdoor seating, perfect for brunch, and a gorgeous indoor area as well.
Read moreI've been impressed with the food as well. So far I've had the lentil soup and the avocado poblano sandwich. Both were incredibly flavorful and with great texture.
Guest
EmilieMcIntosh
Points +45
Great Panini - Edit
I had lunch on the patio with two omnivores and had the avocado panini. It was delicious!
Read moreGuest
bouchner
Points +53
Always several vegan options - Edit
We’ve been going for years. There are always vegan options that are creative and yummy for brunch, lunch and dinner
Read moreGuest
thedaileyshow
Points +35
Favorite brunch spot in Durham! - Edit
I love Guglhupf, even if I can’t pronounce their name. The brunch is awesome — excellent drinks, amazing pastries. The brunch entrees are good but not great. The service is great, and the outdoor seating is absolutely beautiful. TRY THE ALMOND SCHNEKE!
Read morePros: Lots of vegetarian options
Guest
Kristally
Points +235
Perfect meal. - Edit
We had a great experience. Two delicious vegan appetizers and the chickpea panisse entree was really incredible.
Read morePros: Friendly service, Knowledgable about vegan options, Unique presentation and flavor combinations
Guest
Jfer
Points +204
Upscale dining with vegan options - Edit
I lived 5 miles from this place for 13 years and never went until they entered and won the Bull City Vegan challenge last year. Now my husband and I go almost every other week! There are vegan options for dinner and lunch/ brunch...and lately the dinner menu has vegan options for small plates and dessert too. Several sides can be made vegan too. My omnivore friends love the place too.
Read moreLast year they had a wonderful vegan wine dinner too that appeared to be sold out....I hope they do it again.
And there is a bakery attached with vegan breads labelled.
Pros: Multiple vegan options, Great outdoor patio and indoor dining room, Good beer and whiskey selections
Cons: Not cheap, Bakery needs more vegan options
Guest
xxxx
Points +267
Good upscale dinning experience, avoid the brunch - Edit
I ate here with my husband twice, once for dinner and once for brunch. The dinner was phenomenal, the brunch was so-so. For the dinner, the vegan ragout was really delicious, though I must say it was not a ragout. It is still a really good dish - the seitan had a really distinct wine flavor to it, and was sliced thinly giving it a different textures. The potatoes had a really great texture and a nice rosemary taste. And the green in cream - delicious! I also had the vegan salad, which was really good too, but very similar to the main dish in my opinion.
Read moreFor brunch, I had the scrambled tofu. It was OK, not the best scramble I've had, but not the worst. It was fairly bland, and didn't really contain any veggies (or seitan sausage...) that can take it to the next level. I felt disappointed.
This place is a great place for a fancy dinner to celebrate a special occasion, but I would avoid the brunch. The dinner prices are too steep for me to eat here regularly.
Updated from previous review on 2016-11-08
Pros: Delicious food, Food is very unique, Great atmosphere
Cons: The brunch is so-so, Expensive, Limited selection (one vegan item per menu section
Guest
Marniemae
Points +102
May be the best, yet sinful breakfast in the Triangle - Edit
I love this place for breakfast or brunch! Amazing pastries and dishes! I always end up taking home pastries and bread! Great options for vegetarians and of course some things are appropriate for vegans. Also excellent coffee!
Read moreGuest
Cmix
Points +60
has recently upped their vegan game!! - Edit
As another reviewer mentioned, they have recently expanded vegan options especially for lunch and a new three course offering for dinner after their amazing win in the 2016 Bull City Vegan Challenge. It is pricey so best for a special night, but with the ambiance and architecture it's worth it. Lunch is the same you'd pay at comparable places though, so try one of their new vegan sandwiches.
Read moreGuest
turtleveg
Points +1651
innovative vegan options - Edit
Following their win in the 2016 Bull City Vegan Chef Challenge, the owner/management recognized the demand and potential for serving vegan options and decided to add at least one fully vegan option to every menu (breakfast, weekend brunch, lunch, and dinner). Their winning dish was vegan Königsberger Klopse — tempeh meatballs with macadamia cream, capers and faux anchovies, served with a side of roasted potatoes topped with wood sorrel pesto. To say it was delicious doesn't go far enough to explain how much I loved this dish! I look forward to trying their vegan tofu scramble and vegan blue cheese & roasted beet sandwich!
Read moreThe staff is top notch, and the atmosphere is like none other in Durham - a very European feel.
Pros: creative gourmet vegan, enthusiastic management and staff, vegan option on every menu
Cons: expensive
Guest
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