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Delivery
Take-out
Asian
Fusion
Hawaiian
Non-veg
Serves meat, vegan options available. Small locally-owned Hawaiian-Japanese fusion shop with lots of vegan food and knowledge of veganism. Offerings include appetizers (spring rolls, fried cauliflower); teriyaki entrees (tofu, sesame tofu, sesame cauliflower); sides (greens, cabbage salad with vegan dressing, noodles, rice). Open Mon-Fri 11:00am-9:00pm, Sat-Sun 12:00pm-9:00pm.
4 Reviews
First Review by veganhotpotato
Mochicita
Points +106
Really disgusting tofu and vinegar obsession - Edit
The tofu I had here tasted like it was going bad. If you've ever had old tofu, it becomes sour. That's what the inside of the tofu tasted like.
Read moreThe teriyaki sauce was way too sweet.
Mac salad seemed to have a bunch of vinegar in it.
I'm Japanese and grew up in Hawaii. Also lived here in the PNW having teriyaki for decades and this place is really gross. So disappointing.
Cons: Tofu is old, Sauce is too sweet, Mac salad tastes like vinegar
Guest
happypants
Points +296
Hit the spot! - Edit
I got the tofu bowl - the tofu was battered and crispy in the best possible way! It came with bok choy that was yummy too. On top of brown rice (white was an option too) and covered in delicious teriyaki sauce. I didn’t ask if any of the sides were vegan. That one delicious menu item was all I needed!
Read moreIt did come with extra sauce and I did dump the whole container on my bowl before even taking a bite (because sauce!) it was too much. Next time I will use at least a tiny bit of restraint.
Guest
vmarinda
Points +297
Easy go-to - Edit
Our go-to is the Sesame Tofu and Cauliflower. Always fried perfectly and the glaze/sauce is flavorful with the perfect amount of spice to it, just a little bit. My partner and I will grab Grillbird roughly every other month and will share the dish between the both of us. We’ll make the side that comes with the Sesame Tofu and Cauliflower all cabbage and add the vegan dressing.
Read moreGuest
veganhotpotato
Points +18
Worst tofu - Edit
I had their tofu almost 2 months ago and it still haunts me. It was not pressed or seasoned and it was barely cooked with a sour aftertaste. I’ve been veg for 12 years and it’s the worst tofu I’ve ever had.
Read morePros: Spring rolls are good.
Cons: Bad tofu
Guest
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