Ovo
Chinese
Take-out
Asian
Non-veg
Serves meat, vegan options available. Chinese restaurant with vegan dumplings, noodles with chili oil or peanut sauce, vegetable tofu stir fry and more. Open Mon-Tue 12:00-15:00, 17:00-22:30, Thu-Sat 12:00-15:00, 17:00-22:30, Sun 12:00-22:30. Closed Wed.
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Bahnstraße 72, Dusseldorf, Germany, 40210
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- Accepts credit cards
- Free Wi-Fi
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Last update on 25 Mar 2024 by Guest
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Added by saga82 on 25 Mar 2024
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4 Reviews
First Review by saga82
StefanJonasson
Points +186
Great!! - Edit
The biang biang noodles were super tasty and perfect texture with a decent spice level for Germany, cumin tofu was a real flavour bomb, tasty cucumber salad and the eggplant sweet & sour was gooey in the middle and crispy on the outside. Great flavours and the service and prices were excellent. Recommended!
Read moreGuest
B_O
Points +1562
Excellent - Edit
Cute interior design, very friendly and efficient service, excellent food. The vegan otions are all clearly labelled, and each single dish was expertly crafted. Deep, rich flavours, well-paired ingredients, all beautifully seasoned. Definitely coming back!
Read moreThe deep-fried tofu in cumin oil is pure bliss!
€ 5 extra to add tofu to your biang biang noodles is a bit steep, though, I think. Especially as it says "pickled tofu", but it's exactly the same as the S7 starter (Ziran tofu, i.e. deep-fried tofu in cumin oil). And it's easy to overlook that it costs extra because of how the menu is structured.
If you ask them to up the spice level, unfortunately that gets ignored completely – in our case and at a nearby table, too. But the flavours were so lovely that we didn't mind too much :)
Pros: Great flavours, nice vibe and service
Cons: The portions could be a bit bigger, the biang biang toppings are not well labelled, and are a bit too pricey
Guest
seaflower08
Points +4080
Biangbiang noodles - Edit
Casual restaurant with homemade biangbiang-noodles and a range of vegan dishes (marked with a double leaf). I had the yeast dough buns with Chinese cabbage and carrots with chilli oil. The buns were very good, but I would have preferred another dip with more flavour (e.g. soy sauce). For the main course, I ordered the noodle soup with vegetables and tofu. If you don't like coriander, you should definitely cancel it beforehand ;-)
Read moreThe homemade noodles are really good, but the soup could have used more flavour, but it was tasty and well portioned. The homemade lemonades are also good.
Guest
saga82
Points +721
Good Chinese Noodles - Edit
This Chinese Restaurant has a fairly good selection of vegan items on the menu. I had the broccoli, Zihan Tofu and chilli oil noodles. The Tofu is especially good. The noodles are handmade and are also tasty.
Read moreIt gets quite busy at times - reservation recommended.
Guest
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