Lacto
Ovo
Beer/Wine
Delivery
Take-out
Catering
European
Non-veg
Serves meat, vegan options available. Offers typical Belgian food veganised, such as vegan vol-au-vent, vegan stoofloos and vegan balls in tomato sauce. Has vegan mayo. NOTE: Monday is take out only. Relocated from Zoutleeuw. Open Mon 17:00-22:00, Fri-Sat 17:00-22:00, Sun 11:30-22:00. Closed Tues-Thurs, Mon take-out only.
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Diestsestraat 38, Kortenaken, Belgium, 3470
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Last update on 31 May 2024 by Guest
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Added by IlseV on 27 Oct 2020
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4 Reviews
First Review by IlseV
kbe
Points +32
Matige ervaring - Edit
We hebben heel lang moeten wachten. 1h30!! We stonden op het punt te vertrekken en kregen dan een flauw excuus. Ter compensatie een gratis drankje gehad, dat wel. Vegan menu zag er uitgebreid uit maar er waren enkel 2 opties waarvan 1 een simpele salade. Ik zal hier zeker niet terugkomen.
Read moreCons: Wachttijd, Prijs
Guest
chb-pbfp
Points +10605
Vegan proposal - Edit
In an area where besides some French fries and an Albert Heijn, not much vegan food is to be found, this restaurant has a nice proposal.
Read moreIt took us however almost 2 hours to eat and get 1 vegan stoofloos and 2 pasta vegetables.
We ordered the poelletekes pasta and received the normal pasta vegetables.
With that we received vegan cheese, now it had some green spots on it.
So it was good to have a vegan proposal, nothing special, long wait and they probably have not much vegan requests unfortunately.
Pros: Vegan proposal
Cons: Long wait, No desserts
Guest
Itsveganjim
Points +415
Veel vegan opties, voor wie in de buurt is - Edit
Brasseriekeuken met heel wat ‘Vlaamse keuken’ keuzeopties. Fijn zo.
Read morePros: Vegan mayo, Knap veel opties, Vriendelijk
Cons: Eerder aan dure kant, Geen vegan kinderporties, Geen vegan dessertopties (op kaart)
Guest
IlseV
Points +55
Delicious Stoofloos with fries and salade - Edit
Take-out was delicious. Really glad to discover this restaurant in an area that doesn't have a lot of vegan options in restaurants.
Read moreNice and friendly people who are working hard to develop more vegan options and to make them as delicious as possible and 100% homemade.
Guest
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