Mallorcan fried vegetables with seitan at De Tokio a Lima in Mallorca
Mango and avocado with green sprouts and lemon vinaigrette at De Tokio a Lima in Mallorca
Sauteed vegetables with yellow curry and wild rice at De Tokio a Lima in Mallorca

  • De Tokio a Lima
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Serves meat, vegan options available. Restaurant offering a few items that are or can be made vegan such as gazpacho, mango & avocado, braised eggplant salad, Mallorcan fried vegetables with seitan and sauteed vegetables with yellow curry & wild rice. Open Mon-Sun 13:00-15:30, 19:30-22:30.

Venue map for De Tokio a Lima
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1 Review

First Review by Lucía.

Avatar Lucía.

Lucía.

Points +5178

Vegan
30 Sep 2024

Cooking masterpieces

De Tokio a Lima offers a wonderful gastronomic experience in a fairytale setting with high-end service and dishes that look and taste fabulous. We had the mango and avocado with green sprouts and lemon vinaigrette, the Mallorcan fried vegetables with seitan and the sauteed vegetables with yellow curry and wild rice. Every bite made us be present, enjoying the rich flavours. I would have loved to try a dessert, too, but unfortunately, they don't offer anything vegan anymore, as they used to, according to the waitress - and my hope is, that if the demand increases, they'll add something sweet again to their menu.

Interior at De Tokio a Lima in Mallorca

Views at De Tokio a Lima in Mallorca

Terrace at De Tokio a Lima in Mallorca

Rooftop at De Tokio a Lima in Mallorca

Sauteed vegetables with yellow curry and wild rice at De Tokio a Lima in Mallorca +2

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