
Lacto
Ovo
Organic
French
Non-veg
Serves meat, vegan options available. Offers lots of vegan dishes with tomatoes, olives, artichoke, chard and other vegetables. Open Wed-Sun 11:30-14:30, 17:30-22:00. Closed Mon-Tues.
16 Reviews
First Review by APSchoeni
Nicola1111
Points +1133
Great Socca! - Edit
We had the plain Socca and the spring onion one. Delicious.
Read moreGuest
Mme_Autumn
Points +122
So delicious! - Edit
Their socca is just amazing! We eat there at least once every time we visit Nice. I wish I could give it 5* but can't due to Happy Cow rules, as they aren't fully veggie/vegan.
Read moreUpdated from previous review on 2024-07-01
Pros: Fresh food, Friendly staff
Guest
CadanapTomos
Points +29
Must try in Nice - Edit
The best socca we had in Nice - a local delicacy that is naturally vegan. Lots of veggie/vegan options for customising your socca as well as a range of suitable small dishes - you certainly won't go hungry here.
Read moreGuest
Clara_D_M
Points +20022
Les meilleures soccas - Edit
Resto au top, bien qu’il y ait la queue l’attente n’est pas si longue, les plats arrivent rapidement. Les prix sont plus que raisonnables. Leur socca est tout simplement délicieuse !!!!
Read moreGuest
violettsohaela
Points +27
Some of the best socca in Nice - Edit
Socca is a specialty of Nice and Chez Pipo has some of the best in the city. It's naturally vegan (just chickpea flour, water, salt, pepper) so if you're spending time in the area it's a delicious and satisfying go-to snack or meal.
Read moreThe staff at Chez Pipo is friendly and will happily help identify all of the vegan options on the menu. The spreads are a perfect accompaniment to the socca and make Chex Pipo stand out from other socca cafes. The olive and dried tomato spreads (just ask for the ones without anchovy) will add a wonderful Provençal brightness to your meal.
Updated from previous review on 2023-10-11
Pros: Delicious vegan options, Some of the best socca in the city, Great dining atmosphere
Guest
camilags
Points +347
Wonderful Socca - Edit
Their speciality is socca - the French version of the tradicional Genoese farinata, a kind of chickpea flour pancake. It is delicious, vegan, and gluten free. I could eat this every day.
Read moreGuest
tayfun
Points +1168
Socca Cébettes - Edit
Ich konnte hier die Spezialität der Provence probieren. Die Socca Cébettes hat sehr herzhaft und lecker geschmeckt. Die Bedienung hatte leider eine sehr arrogante Art, durch die ich mir aber mein Essen nicht schlecht werden gelassen habe.
Read moreGuest
SaraMiltenberger
Points +88
So so good - Edit
First meal in France after flying into Milan and it was soooo good. The staff is so nice and the social with peppers was *chefs kiss*
Read morePros: Flavor, Ambiance, Staff
Cons: Limited
Guest
Dandido
Points +7746
Tasty Socca - Edit
Went here for lunch. The place is big with a lot of seating indoors and some seating outdoors. The atmosphere was very hectic. The interior design was basic; basic wooden tables and plastic stools.
Read moreI sat down, waited a few minutes before I myself contacted a waiter to be served. He was very kind and complemented my French, which I always like :)
I had the Socca cébettes (5,90€) and Socca poivrons (5,90€). They both tasted well and were perfect as my lunch.
For a higher rating I'd like them to differentiate between vegan and vegetarian options in the menu.
Guest
ukulila
Points +33
Reasonably priced authentic food - Edit
I’m from Provence and the Socca was as good as my grandma’s one. Very charred, perfect mix of crusty and moist ! I really enjoyed the different versions you could pick (2 of them are vegan but it’s not intentional)
Read morePros: Friendly service and fairly priced food, Small but tasty selection of Socca, Vegetarian appetizer too
Guest
AmiShirley
Points +67
Great local food - Edit
Yummy socca! Staff fluent in English and helpful with explaining what was vegan and what contained nuts.
Read moreWe had socca with spring onions and peppers, and pizza with tomatoes, plus some tartinade and a vegan pissaladiere. Yum.
Pros: Plenty of Vegan options clearly marked on menu, Great staff, very helpful, Yummy socca
Cons: Staff were a bit rushed - very busy place!
Guest
tschurei
Points +1306
Loved it here - Edit
Perfect place to try some local dishes. There are many vegan options, we tried pizza, pissaladiere, socca, socca with spring onions, croutons with different dips (tomato and pepper, artichoke, eggplant, dried tomatoes). The socca is super crispy and seriously the best I’ve ever had. Everything is really cheap, so you can try many different things. Water is free.
Read moreGuest
Lauralz
Points +155
The reference for Socca - Edit
The best Socca in the city. The menu is very small but is possible to have a good vegan meal. Most of the tartines are vegan (except for tapenades that always have anchovies) and the pizza is without cheese (just tomato, olives and fresh parsley).
Read moreUpdated from previous review on 2021-11-15
Pros: Cheap
Guest
Sonja91
Points +250
Good taste, good price - Edit
Very cheap and nice concept. More of a cafe kinda vibe. All dishes are small and cheap, so you can try multiple things. We loved the chickpea flour pancakes. They kind of felt like a crispy vegan omelet. The pizza was also really good. Not for a true dining experience, but definitely good for a quick vegan bite.
Read morePros: Multiple vegan options, Great prices, Combine multiple small dishes
Cons: Quite simple
Guest
turazz
Points +68
Nicosian vegan specialty - Edit
Socca Is a special food from south France. And it's vegan! Don't miss it, it's very tasty. Soft chickpea pancakes with different toppings (here, e.g.: onion). Served like pizza slices. Vegan tartines (e.g. With sun dried tomatoes) with croutons are also available here.
Read moreGuest
APSchoeni
Points +452
Typical local Food - Edit
Very popular restaurant with local specials from nizza. Vegan items marked on the menu, but I'm not sure if it really was vegan. Tasted great and the restaurant was very cute
Read moreGuest
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