Enrico started this place 4 years ago. I had a little chat with him.
They have of course vegan sorbets with fruits that change depending of the season: cedro e basilico (lemon and basil), fragola (strawberry), pera (pear), pesca (peach),..
Also they use rice milk to make: pistacchio, coconut and "neve" (it's like fior Di latte but with a vegan mylk).
They use fructose sweetener or grape juice.
The cone is made with "grassi vegetali" which are vegetable fat (margarine) so vegan.
Location is great it's in the city center of Forlì.
You cannot sit inside because it's only take away
1 Review
First Review by thenaturalfusions
thenaturalfusions
Points +3068
Small ice cream shop with vegan options - Edit
Enrico started this place 4 years ago. I had a little chat with him.
Read moreThey have of course vegan sorbets with fruits that change depending of the season: cedro e basilico (lemon and basil), fragola (strawberry), pera (pear), pesca (peach),..
Also they use rice milk to make: pistacchio, coconut and "neve" (it's like fior Di latte but with a vegan mylk).
They use fructose sweetener or grape juice.
The cone is made with "grassi vegetali" which are vegetable fat (margarine) so vegan.
Location is great it's in the city center of Forlì.
You cannot sit inside because it's only take away
Pros: Location, Friendly staff, More and more rice milk ice creams
Cons: Not the tastiest ice cream I had
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