Vegan-friendly
Chinese
Breakfast
Small eatery with a few seats. Specializes in millet porridge and steamed bao. Wild mushroom bao, lichen bao, and millet porridge. (Possibly 100% vegan. Please verify with owner/staff and send HappyCow an update.) Open Mon-Sun 7:00am-8:30pm.
1 Review
First Review by MessyCook
MessyCook
Points +354
Great for breakfast - Edit
What a great find. It's a tiny shop (wholly vegan in October 2024), with very limited seating and they mainly do takeaway orders, but there is space to sit. I recommend the walnut soy milk, lichen bao, and wild mushroom bao. They also have vegetable, rose red bean, and brown sugar bao. The millet porridge is plain but very comforting. There is no English, but the owners bent over backwards to use their phone to help translate.
Read morePros: All vegan, Owners are very helpful
Cons: my stomach wasn't big enough to try everything
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