Vegan-friendly
Lacto
Ovo
American
International
Organic
Juice bar
Beer/Wine
Take-out
Fusion
Breakfast

The vegetarian arm of ABC Kitchen features plant-based small plates plus desserts and drinks. Since Feb 2017. Open Mon-Fri 8:00am-10:30am, 12:00pm-3:00pm, Mon-Sun 5:30pm-10:00pm, Sat-Sun 11:00am-3:00pm.


Venue map for abcV
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74 Reviews

First Review by Livetoeat99

AnimaLoverLF

Points +345

Vegan
29 Sep 2019

Amazing experience!

Came for a birthday dinner, and almost everything was vegan, and everything was delicious! Servers were friendly, and the inside was very pleasant. I especially liked the open kitchen!

ksflys2

Points +83

Vegan
09 Sep 2019

Incredible space, save room for dessert

We were in from out of town and loved this restaurant. Beautiful space, friendly and prompt staff. The menu isn't totally vegan but mostly vegan and staff is knowledgeable about what is and isn't and how to modify. Perfect special occasion, date night experience. Love it!

Pros: Great food and desserts, Beautiful space, Knowledgeable, friendly staff

Cons: Loud, A tad pricey

fxp

Points +817

Vegan
08 Aug 2019

Pricey but delicious

Eat upscale vegetarian food in a modern and stylish atmosphere. So yummy!

Pros: Unusual and delicious choices

Cons: Pricey.

TalMullenbach

Points +126

Vegan
26 Jul 2019

Small, expensive portions

Not everything is vegan. The portions are TINY. I think it’s supposed to be a tapas place, but is poorly advertised as such and the wait staff isn’t helpful in explaining it. It’s a neat experience to go, since the aesthetic is so unique and it’s attached to a gloriously expensive furniture store, but it was just too expensive for what we got. It was still good, and some dishes were better than others, such as the dosa, but I would rather go to a nice dinner at Avant Garden, whose food is divine than to come here. It’s definitely an experience, and would be fun as a tourist, but you can get a better deal elsewhere

Pros: Great aesthetic, Awesome location, Not all vegan

Cons: Pricey, Small plates

IrisCredo

Points +74

Vegan
07 Jul 2019

Creative variety of dishes, all delicious!

How wonderful to have the opportunity to dine here our last visit to NY. We were invited here for a social/business dinner, and the restaurant was selected by someone in our party who is herself a pro NYC chef. By the end of dinner she said "Wow, if I could eat like this, it would be easy to go vegan," and is now seriously considering making the full transition.

Pros: Variety of flavors, all tasty, Gallery-like environment

bobbyrass

Points +86

Vegan
05 Jun 2019

AWFUL, on every level

bland/boring dishes, TINY portions, & SUPER expensive.

Pros: zero pros. AVOID

Cons: TASTELESS dishes, EXPENSIVE, TINY portions

Alexramirezw

Points +256

Vegan
02 Jun 2019

Dosa!!

Delicious and uniquely crafted choices of fine vegan eats! The dosa is awesome

Pros: Unique foods, 99%vegan , Great drinks

Cons: Non vegan fettuccine?!, Price

Suebedo

Points +341

Vegan
06 Mar 2019

Delicious EXPENSIVE

Beautiful place excellent service -- make sure they make vegan -- example I made the dosa vegan...

Amazing yummy delicious

Pros: Delicious , Bathroom

Tehkdork

Points +21

Vegan
08 Oct 2018

delicious. best meal in NYC

I only saw vegan options. Everything was creative and delicious. Definitely a NYC vibe but we were well cared for and comfortable and full. Loved the sea buckthorn sorbet.

Pros: lots of vegan options, mostly gf, delicious food

Cons: expensive

BrianBilbo

Points +35

Vegan
17 Sep 2018

Really good

The chicken of the woods mushrooms, honeynut squash, coconut sticky rice, spaghetti, sesame tofu
and matcha creme brûlée we’re all really good.

PascalB

Points +378

Vegan
10 Jun 2018

Disappointed

The food was not varied, potato chips and baked potatoes and little to eat... kinda expensive for this much.

Pros: cocktails

Cons: Little variety, Kinda pricey

vmarinda

Points +297

Vegan
09 Jun 2018

Treat yourself

It’s definitely pricey! Spent $100 on myself - eek! But it was a nice treat, one of my favorite meals - I thoroughly enjoyed every bite. You have to get the Avocado Wraps; they are THE best ever! The Spinach Spaghetti for my main dish was spectacular - I am still thinking about all the flavors in that - SO good. And lastly, for dessert I treated myself to the chocolate mousse and ate the entire plate myself!! The nuts with the mousse - I couldn’t help myself. The hostess wouldn’t seat me, because they were full for reservations, but I got there right at open and when I left after my meal, 1/3 of the restaurant was still unseated so that bothered me. Maybe people didn’t show up though I guess, idk. The bar was not comfortable to sit at; the stools don’t have high backs and the counter doesn’t extend out far enough so the taller you are, the further away from the bar you are in order to accommodate your knees (you can’t scoot in closer without your knees hitting).

PabloofGramercy

Points +269

Vegan
24 Feb 2018

Difficult to book for no good reason

Good food. Most dishes are tasty and creative, although they could offer new things or specials, as it’s always the same. The place is pleasant and nicely appointed. The waitstaff is friendly and efficient. The crowd is more or less not too noisy. The greeting staff is icy and not terribly welcoming. Making a reservation is a nightmare. They tell you it is booked, when in fact it’s not. It depends on who you get to talk to.

Karenk

Points +128

Vegan
09 Feb 2018

fresh and vibrant

Recommend reservations - a hot & fresh spot. Amazing combinations of flavors and variety of dishes. Friendly and helpful staff.
A must when in NYC and can do some shopping at the adjacent ABC store.
Chef Jean-Georges Vongerichten has created a master-piece.

Pros: quality of food, creative dishes , staff and vibe.

Cons: none

kmanchester306

Points +837

Vegan
20 Jan 2018

Crisp Cali vibe, delicious vegan croissants

Ventured to abcV this morning because I heard they serve vegan croissants, something seriously lacking in this city. They definitely did not disappoint (though I wish they had take away on weekends). We sat at the bar and tried the vegan pastry basket, which include two bite-sized muffins and a small chocolate and regular croissant. Everything was delicious and service was very prompt and friendly. The restaurant is very bright and airy with a west coast vibe. It is a bit on the pricey side, but everything I tried was delicious.

crunchiegirlnj

Points +47

Mostly Veg
28 Dec 2017

a lunchtime adventure!

A friend recommended this place and wow was I impressed! First off, there are tons of drink options, both alcoholic and non-alcoholic. Then ordering the plates is a challenge because it all sounds so good. We ordered 2 plates each and found it to be a very good size meal. Everything we had was high on the taste experience scale. These are truly innovative creations. If you like to experiment you will not be disappointed. This is now my fave place for lunch in Manhattan.

Rajalance

Points +65

Vegan
25 Dec 2017

Great atmosphere and service, excellent cocktails and dessert

We sat at the bar, which was good in that we could ask the server working there about the food. My husband had a lemon cocktail (can’t remember the name) that was great. We liked but did not love our main meal. We shared the avocado in lettuce, the barley soup, fried rice and vegetables - my taste does not run to bitter/fermented and my husband does not like chile peppers. So we have trouble with newer cuisine I guess. The dosa with cashew butter, avocado and greens was very good and the dessert- carmelized banana with pomegranate and chocolate was excellent. It seems that everything vegetarian can be made vegan. The staff was very busy but friendly and helpful.

michaelz

Points +150

Vegan
24 Oct 2017

special experience!!

Creative cocktails, fresh steamed tofu, roasted cauliflower, harissa, coconut yogurt and pistachio were special & delicious!
Savory spinach and kale oatmeal with roasted Cremona mushrooms changed everything I know about a bland protein!!! Outstanding!!

I can't wait to return!

Updated from previous review on 2017-10-24

milos99

Points +671

Vegan
22 Oct 2017

Plant-based deliciousness in NYC!

Knowing the beauty and deliciousness that is Jean-Georges Vongerichten, I was thrilled to learn of his new vegetarian/vegan endeavor in NYC. He and Paulette Cole are co-creators if this lovely spot nestled right net door to abc Cocona. They treat all ingredients with the utmost respect, which shows in their preparation, flavor profiles and presentation. We had dishes that literally blew our minds (try the spinach and mushroom oatmeal for sure!) and we are already craving the dishes we did not have today for our fare next time. This is a must do for any foodie in NYC :)

Updated from previous review on 2017-10-22

Pros: Brilliant flavor combinations and menu, Friendly, knowledgeable staff and service

Livetoeat99

Points +20

Mostly Veg
07 Oct 2017

Over hyped

Had dinner there with family and I thought it was over hyped and over priced, especially given that the execution was not perfect - I found some of the dishes to be too salty and the price a bit silly, even by NYC standards. One dish stood out for me though, the roasted beetroot. The rest of my meal wasn't memorable and I would not go back.

Pros: athmosphere, roasted beetroot dish

Cons: not so memorable food, price




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