Vegan
Organic
Take-out
Bakery
French
Breakfast
Est. Spring of 2017. Fully vegan bakery and cake shop. Bakes a variety of pastries and desserts, from macarons to tarts, flan to croissants, brioche to mini cakes. Offers a few savory foods as well, such as a cheese croissant, a breakfast croissant sandwich, pizza slices, and quiche. Coffee and latte drinks available. A few seats inside. Open Tue 13:00-19:00, Wed-Sat 09:00-19:00, Sun 09:00-17:00. Closed Mon.
570 Reviews
First Review by Ricardo
Veganessa8
Points +112
Highly recommend! - Edit
Gorgeous presentation and it tastes even better! Love!
Read moreGuest
thenaturalfusions
Points +3068
Okay! - Edit
I've tried their chocolatine, croissant and pain aux raisins during VeggieWorld.
Read moreExpensive for viennoiseries.
The chocolate bars (which have to be two) were on the same side of the chocolatine.
Croissant and chocolatine were greesy. No offence but it tasted like the old pains au chocolat and croissants selled by box of 10pieces or more in the supermarkets....
I expected better from VG Patisserie. It's for Bobo people I guess... you can find delicious vegan desserts elsewhere, for cheapER!!
I haven't tried their individual entremets or cakes.
Updated from previous review on 2017-04-23
Pros: vegan win
Cons: Prices, Aesthetics of the viennoiseries
Guest
PascalB
Points +378
Testing a staple French bakery item: chocolatine - Edit
It was my first vegan chocolatine. I can tell you it was very good! It wasn't too greasy or too sweet, as cheap chocolatines can be, just fine! I recommend it if you want great French viennoiseries
Read moreGuest
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