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Mediterranean
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Middle Eastern
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Modern vegetarian Middle Eastern food with a range of vegan-friendly dishes including but not limited to vegan stuffed baby beets, fattoush, wild mushroom kaffe, house falafel, avocado toast and more. Open Tue-Fri 11:00am-3:00pm, Wed-Sat 5:30pm-9:00pm, Sat-Sun 10:30am-4:00pm, Sun 5:00pm-8:00pm. Closed Mon.
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401 Irving St, San Francisco, California, USA, 94122
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- Outdoor seating
- Wheelchair accessible
- Accepts credit cards
- Free Wi-Fi
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Last update on 07 Feb 2024 by villain
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Added by jennalex on 03 Jun 2022
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34 Reviews
First Review by jennalex
DRAG0NFLIES
Points +87
Fitting restaurant name - we savored every bite! - Edit
We ordered 3 appetizers and a sandwich and all were so delicious. The baby beets were my favorite - but we also had the wild mushroom knaffe and the potato torte. So glad we found this place. The staff was friendly and attentive.
Read morePros: Delicious food
Cons: A little expensive but, it’s San Francisco
Guest
avocadowong
Points +213
Cozy Arabic Cafe and Restaurant - Edit
Small cozy arabic cafe in the inner sunset location. The service is great. The wait staff and Chef Mo were so kind and nice to us. The food was delicious. We had ordered the portabella Shwarma , Green Yemeni Stew (okara), and Trumpet Mushroom pulled burger. All came with a bowl of Dill soup. Chef Mo was so sweet seeing that I came with my mother who was in a wheelchair he served us two free vegan croissants which was delicious. I really loved the creamy dill soup which was vegan. Both the Shwarma and burgers would were toasted giving it a nice warm crunch. I especially found the trumpet mushroom delicious because of the nice buttery tasting buns. We also ordered turmeric latte using oat milk which was delicious. Its was a little pricey though.
Read morePros: Warm service, Delicious food, nice ambiance, cozy small restaurant
Cons: a little bit pricey
Guest
AbigailMichelsonPorth
Points +101
Spectacular meal - Edit
A special meal in an unassuming space. We loved Mo’s food at Saha and were thrilled to learn he was making his final restaurant vegetarian with lots of vegan options. Everything is thoughtfully conceived, delicately executed, and delicious.
Read morePros: Lots of vegan options , Delicious upscale food at normal prices, Fresh organic and inventive dishes
Guest
SilkeHofmann-Linke
Points +47
Simple but delicious - Edit
Many vegan options available. No meat dishes. Friendly and halbflüssigen owner.
Read moreGuest
MartinMo
Points +11
Great! - Edit
So glad to have found Chef Mohammed in the kitchen again. After spending time at the Cal Academy and Botanical Gardens we happened upon Savor for dinner last Friday. Once I saw Mo behind the bar, I knew I was in for a treat. Mushroom Pate is to die for as always, but I think the artichoke dip on the savor platter was this nights highlight. True to the name, every dish made me stop and consider all the complex flavors. You can't help but savor the experience.
Read moreGuest
Danyroo
Points +31
Great vegan Falafels, soups and Shawarma‘s - Edit
Their vegan options are so flavorful and good! The owner is super friendly too.
Read moreUpdated from previous review on 2022-07-07
Pros: Lots of vegan options
Guest
jennalex
Points +65
Absolutely Delish Veggie and Vegan Food - Edit
This restaurant serves vegetarian and vegan food prepared in a Middle Eastern style. The flavors are unique and creative. I've rarely found such delicious and original vegan food. My favorite is the falafel. The chef, Mohamed, has been making amazing food in the SF Bay area for over 30 years. One of the best things is that the menu is about 90% vegan and almost any dish can be made vegan, just ask. Highly recommend.
Read morePros: Delicious Food, Creative use of spices, Friendly staff
Cons: None
Guest
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