Restaurant focused on reducing food waste, promoting local art, and integration. Serves contemporary vegan cuisine ranging from salads, risottos and fried vegetables to savory comfort food like pizza, döner and burgers. Uses seasonal ingredients. Employs persons with disabilities. Open Mon 17:30-21:00, Thu 17:30-21:00, Fri-Sat 17:30-21:30, Sun 17:30-21:00.
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Suermondtplatz 12 (at Harscampstraße), Aachen, Germany, 52062
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Last update on 06 Apr 2024 by Schreini
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137 Reviews
First Review by ewecs
JohnC
Points +17
Enjoyable meal in a friendly quiet environment - Edit
I disagree with the previous review that was negative. Having been in Aachen a couple days, already stuffed to the gills with pasta and having tried the Thai restaurants (passable) and turned up my nose at the Chinese places, I decided to give this place a try. I was pleasantly surprised and certainly recommend Pfannenzauber. It wouldn't be competitive with the top vegetarian places in New York or London, but in Aachen it's a great alternative.
Read moreThey have a small menu that changes daily. As of this writing, there are 3 choices available at dinner, 8/10/12 euros. Add 2 euros onto your choice and get an appetizer and dessert. The appetizer can be either soup or choose your own cold things from the appetizer bar. (Didn't look at the bar so can't say exactly what they had there.)
I chose the 10 euro option, which tonight was polenta with stewed fennel in an orange sauce with various small crunchy things and a few berries. It was well conceived, unusual, tasty and filling. The other two choices were a veggie burger and fries at 8 euros - they seem to have a different flavoring each day - and fried tofu "fish fillets" with creamed beet salad at 12 euros.
The soup was some vegetable/nut concoction, hard for me to figure out exactly what it was, and my German isn't good enough to figure out the ingredients list on the menu. I enjoyed it, although it did need salt.
I felt the restaurant was a good value for a midrange sitdown restaurant in Aachen. The server was very pleasant and tolerant of my language difficulties. The environment is fun - quiet with plenty of games and books scattered around. There was a rubik's cube sitting on my table to play with.
They have both vegan and vegetarian, and they mark which items have gluten in them. I didn't look too carefully but I think all 3 entree choices had gluten tonight. They post their full menu for the week so I guess gluten-free diners choose their night appropriately.
Guest
ewecs
Points +57
nice place, bad food - Edit
I went here last night with some friends of mine.. It's a nice colorful place with a different menu every day. I decided to go for a soja-gulash with rice and Bratapfel-Konfit (still not sure what i ate in the end). The staff was very friendly and had a lot of patience with my friend who didn't know what to choose.
Read moreAnyway... the food... The Gulash looked not too awesome, and to be honest it tasted exactly like that aswell. It was the kind of food you'd expect to get at a voku, not in a restaurant. According to my friends the burger was pretty good. But with frozen fries from the supermarket and no salad on the side, 8 euros is in my opinon a lot of money for it.
Nevertheless, i think i might come back here again. Luckily the menu varies every day and i can do nothing more than promote vegan restaurants. I think that if you don't order something "adventurous", you'll be satisfied for sure.
Pros: friendly staff, quiet
Cons: not the best choice of ingredients, pricy
Guest
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