Fully vegan restaurant and bar serving conscious food from around the world. Uses locally sourced and fresh ingredients. Ferments its own kimchi, kombucha, tempeh, and all pickles, preserves, dips, and marinades are house-made. Supports the worldwide slow-food movement. Bar open from 5-11.30pm. Happy hours between 5-6pm & 10.30-11pm. Open Mon-Sun 17:00-00:00. Kitchen is open between 6:30pm - 10pm.
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Rua dos Anjos Loja 5a, Intendente, Lisbon, Portugal, 1150-032
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- Outdoor seating
- Wheelchair accessible
- Accepts credit cards
- Free Wi-Fi
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Last update on 05 Aug 2024 by OGambuzino
Update business info -
Added by OGambuzino on 20 Apr 2019
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275 Reviews
First Review by URvegan
ZeroCows
Points +105
OMG YES! Wish we had a O Gambuzino in The Netherlands :) - Edit
Well this sets the bar for a restaurant experience. It was SO good!
Read moreThe King Oyster scallops and the sweet and sour cauliflower were a great way to start the dinner. Then we had the polenta with celeriac fillet as a main, as well as the panko battered tofu with local quinoa. Men.. it was all delicious and special!
I'm so annoyed that there is so much muah/average food out there while food can be as memorable as it was at O Gabuzino. Thank you for this experience.
The miso salted caramel cheesecake was fantastic. So inspiring!
Pros: inspiring, delicious, great value for money
Guest
emkoi
Points +1399
Phenomenal food - Edit
This was some of the best food I’ve ever had in a restaurant. I got the pani puri with fermented gazpacho, the bibimbap, and the panna cotta. I also got the hibiscus gin fizz cocktail (with aquafaba!). The pani puri were just perfect. The bibimbap was so fresh and full of flavour. The panna cotta was light and really nice with the crispy pistachios on the side. Actually I thought the panna cotta could have had an even creamier texture (it was made from coconut). Overall, this place was fantastic and I highly recommend it to anyone visiting Lisbon.
Read moreGuest
Afrancois
Points +147
Stunning experience - Edit
I had high expectations on this place after been reading really good reviews about this place. And they were all met! Nice environment, fantastic flavors and combination. One of the best dishes I’ve eaten (bibimbap) and the best dessert I’ve ever eaten (cheesecake). We had some starters that were very good as well. Amazing experience and will definitely come back!
Read morePros: Amazing combinations of flavors and colors , Well cooked , A lot of in-house made ingredients
Guest
craigmc
Points +35562
The joy of an open kitchen - Edit
I love an open kitchen, normally it allows me to trust a restaurant, on this occasion it allowed me to enjoy it .
Read moreThe delightful spectacle of skilled chefs weaving a tapestry of enticing aromas captivated my senses, compelling me to savor every moment. The oyster mushroom tacos initiated a flavor symphony that left me craving more, while the Gado Gado, infused with bold Asian flavors and generous portions of tempeh, elevated the dining experience. This establishment stands as a culinary gem in Lisbon, a must-visit that seamlessly blends gastronomic excellence with a vibrant atmosphere.
Updated from previous review on 2023-11-28
Pros: Staff , Food, Vibes
hack_man
Who wrote this 😜
Read morecraigmc
😎
Read moreGuest
wyrd
Points +3361
Really really good - Edit
We booked a table one day in advance and went to O Gambuzino for dinner on a Saturday night. We expected something great and we were not disappointed! We got a couple or starters (algarvian carrots and mushroom "vieiras"), both fantastic, and then one main dish each (one sea-flavoured, and one with home made tempeh). I would recommend the tempeh wholeheartedly.
Read moreAlso, the kombucha (made with orange and carrot) is very good!
The thing I liked the least was the cheesecake. Not bad by any means, but the rest was superior!
Guest
gasser02
Points +46
Ric - Edit
The best Vegan restaurant I’ve ever been to. Excellent food and vibe. A must try in Lisbon.
Read morePros: Food , Service , Atmosphere
Guest
Strohhutnicola
Points +20
Delicious, Beautiful and Good Service - Edit
We loved the food, it looked like eating in a 3 star michellin restaurant and tasted just as good. The service was very friendly and the prices very fair. We will definitely come back!
Read moreGuest
MajaBerlin
Points +329
Amazing! - Edit
Our dinner at O Gambuzino was truly amazing! We chose the kimchi as a starter, which was a great choice. We had the dish Gado Gado and the tempeh was one of the best we ever had. Also, the desert Coco Cotta with a hibiscus gel, pear and pistachio and was heaven! They have an outside and inside area and friendly stuff. We also got coupons for a free desert, if we come before before 7pm next time. They also have some interesting interior design details like this use jars with fermented food and some small art pieces. When you sit inside, you can see how the chefs prepare the food. We will come again for sure.
Read moreUpdated from previous review on 2023-11-17
Guest
BorisBecker
Points +332
All vegan, very good, tasty, inspirational - Edit
You showed me some new tastes that I haven’t had in vegan dishes yet. Obrigado
Read morePros: Quality , Variety , Taste
Guest
rodrigoazs
Points +2763
Amazing place - Edit
The place is amazing. It is better to reserve a table.
Read moreGuest
krisch
Points +291
Amazing - Edit
Even my non-vegan travel partner was very impressed. We loved the food and the atmosphere. It is really great that you can see what is going on in the kitchen and watch the cooks plate and decorate with enthusiasm
Read moreGuest
sara.w.yurman
Points +25
Can't remember eating better than this - Edit
We ate here early in the evening before a concert. The service was both friendly and snappy, and it meant that we could eat promptly and get to our concert without being rushed. And the food was awesome.
Read moreMy husband and I used to own a soyfoods factory, so we know what we're eating. This was the good stuff. They make their own tempeh inhouse, with black beans and peanuts. Amazing stuff. I had gado-gado and my husband had bi-bim-bop. We recommend both dishes highly.
I could go on, but you get the message. Stop reading this review and go eat there.
Pros: Friendly, efficient staff. , Great food, Good music
Guest
JoshMetcalf5
Points +438
Fantastic food, wonderful staff - Edit
Heard about this restaurant in all the vegan blogs and loads of TikToks that I watched in preparation for my trip to Lisbon, so knew it was a must-visit place! The staff were simply fantastic and made it such a lovely experience. We unexpectedly arrived early and had booked to sit outside, but unfortunately it was raining. They found us seats undercover out of the rain even though we were early (and happy to wait). The food was great and so very reasonably priced for what you get. Very tasty and extremely Instagram-friendly! We had the Pani Puri Gaspacho to start which was packed with flavour and a great novelty eating experience. For mains we shared two starters; ‘scallops’ made from oyster mushrooms and the gochujang cauliflower, and one main dish, the Gado Gado. All dishes were exquisitely presented and had balanced, powerful flavours. Unfortunately my sister became ill and we had to cut our meal short but the waiting staff were so brilliant at getting our bill quickly and giving us takeaway containers for the leftover food and a dessert (the sneaky slice, which was just as nice the next day!)
Read moreGuest
joebloggs
Points +42
Good experience - Edit
We ate inside and the food was very good. Beetroot and walnut pate starter was really more like hummus dip in texture, but tastey. Bibimbap main very good, kimchi was excellent. Broad bean falafel main very good. Shared a panacotta dessert which was a bit bland and overly rose watered, but the caramelised pistachios accompanying it were addictive! All in all a very god meal with good service. Oh, the homemade ginger beer is out of this world good! Recommended and friendly service.
Read morePros: Ginger beer awesome!
Guest
hazelanne
Points +147
Delicious food and great ambiance - Edit
We sat outside. I ordered the Gado Gado, cauliflower bits and the “scallop” appetizer. SO good. Can’t wait to go and try more things.
Read morePros: Variety, Tasty, Portion size
Guest
Liesbethmerckx
Points +102
Homemade food, super friendly staff - Edit
Another lovely vegan discovery in Lissabon. I had the nicest waiter. She recommended the oyster mushroom “scallops” and the gado gado with homemade tempeh of black beans and peanuts. Very much enjoyed the flavours. Sadly enough I didn’t had any room left for a dessert, but was offered the Amarguinha liquor which was very nice. Go there, you won’t regret it !
Read moreGuest
LeenL
Points +1972
Excellent - Edit
Very popular restaurant. Delicious food. Highly recommended.
Read moreGuest
robyn_annaliz
Points +333
Tasty vegan food - Edit
Tasty and original vegan food. We loved the main courses the most. Tofu can be a little bland, but it was amazing at O Gambuzino.
Read moreGuest
MerelM
Points +42
Delicious food and some nice afterdinner tea options - Edit
The food was amazing. We were seated next to the kitchen and you could see the effort put into every dish. To start we had the cauliflower, which was very nice and already quite a good starter for two people. For main we had the tofu and the homemade tempeh. Both unique dishes and incredible taste. After dinner you can choose to make your own tea combination from a list with dufferent flavours. Good way to end the evening!
Read moreGuest
JonZurimendi
Points +132
Really good - Edit
For some reason we went to O Gambuzino with lower expectations than we should have. Great place to try vegan versions of Portuguese food, with imaginative twists, as well as more exotic options.
Read moreEverything was beautifully executed and presented.
Guest
FelixFreak
Points +48
Should get a michelin star - Edit
The astetic is so relevant i want to put it first. The food is so fancy and good. We had the tofu katsu and the bibimbap. They are not afraid to mix between different cultures and create whole new dishes. I can recomend. A bit on the pricy side of food in lisbon.
Read moreGuest
RenéH.
Points +536
zu hoch gelobt - Edit
Das Ambiente ist eher "rustikal".Alles mehrfach wieder benutzt...
Read moreZum Essen: Oliven und Classic Hummus waren gut dass Brot dazu etwas krümelig und trocken.
Der BBQ-Burger war eine Enttäuschung, das Xerem wiederum witzig...
Das Dessert (Cheesecake) sehr interessant und der Grund für den 4. Stern.
Achja und das alkoholfreie Bier war nach der ersten Flasche aus und den hausgemachten Kombucha gab es auch nicht.
Pros: Dessert
Cons: bisschen schmuddelig
Guest
JessyMouth
Points +188
Nice terrace, tasty - Edit
Tofu Katsu was really good, but if you don't have a reservation it looks like they always forget about you and will be moving you tables if they need to.
Read moreUpdated from previous review on 2023-09-12
Pros: Tasty, Outside terrace
Cons: Under staffed maybe?, Moving tables
Guest
willan83
Points +239
Vegan food heaven - Edit
This place was great. Had the oyster mushroom and yellow beetroot lettuce tacos which was probably the dish of the night, even if I couldn't pick out the beetroot. Also had the sweet and sour cauliflower as a 2nd starter which was tasty but not anything special. Bimimbap main again not bad. It came with a vegan egg yolk which looked the business but didn't really taste of much. Rose and coconut pannacotta tasted better the more I ate, though not quite the texture of a traditional pannacotta. Would definitely recommend but make sure you book
Read morePros: Fully vegan , Lovely outside seating area
Cons: Took a while to clear mains & get dessert ordered
Guest
Macca0910
Points +103
Amazing healthy food - Edit
The friendly staff were helpful. Relaxed atmosphere and the amazing healthy food.
Read morePros: Food, Dog, Relaxed
Guest
kieranveg
Points +17
Fantastic food, relaxed friendly atmosphere. - Edit
Make sure you have the tacos! All of the food was fantastic. The staff were friendly and there was a busker outside playing guitar, which added to the chilled out vibe. This is a really great restaurant. Did I mention the tacos?!
Read morePros: Tacos were amazing!, They really care about making great food!, Relaxed atmosphere.
Guest
IlariaBottelli
Points +329
Sorprendente - Edit
Locale informale e giovane, ma con piatti che fanno concorrenza a quelli di chef stellati!
Read moreAvendo mangiato all’interno ho visto con quale cura le pietanze vengono preparate e impiattate, sono rimasta veramente stupita.
Il cibo è di una qualità fantastica (qui ho mangiato il migliore tempeh di sempre!) e prenotando dal sito è possibile avere il 20% di sconto pagando così un prezzo ragionevolissimo.
In generale penso che per apprezzare questo locale sia necessario essere pronti a sperimentare combinazioni di sapori innovative.
Updated from previous review on 2023-08-20
Pros: Piatti curatissimi , Qualità ingredienti , Prezzi onesti
Guest
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