Vegan-friendly
Beer/Wine
Catering
Vietnamese

Serves vegan versions of local specialties such as white rose, which is not found elsewhere. Also offers a daily vegan cooking class tour. Open Mon-Sun 8:00am-10:00pm.


Venue map for Minh Hien
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220 Reviews

First Review by iamere

Miff

Points +33

Vegetarian
06 May 2012

Great Food

We came to this restaurant four times in our stay and loved every dish. Fresh and delicious. Very affordable, friendly service, nice patio seating. The owners are very sweet and welcoming.

Try any of eggplants dish.

Pros: Delicious food, Great setting, Affordable. Cheapest beer!

Cons: No brown rice but hard to find anyway here

efcliz

Points +101

Vegan
24 Apr 2012

Great place!

Most restaurants in Hoi An offer a couple of vegetarian options but it is well worth seeking out this place slightly off the main streets. It is mostly vegan apart from the breakfast egg dishes. English is spoken by the very friendly staff and the menu is available in English.

There's a pleasant covered courtyard and it sells beer. The food here was some of the best we ate in Vietnam, and very cheap. Highly recommend the vegetables and tofu wrapped in banana leaf and the "chicken" rice, but we loved everything we ate here.

A must visit.

Pros: Excellent food, Very cheap

Cons: Just outside the main town area

rimu

Points +13

Vegetarian
25 Mar 2012

Really good

If you're after vegetarian versions of Cau Lau, White Rose and other Hoi An specialities, this is the place for you!

Pros: Good food at cheap prices, Lovely staff, Quiet

iamere

Points +155

Vegan
22 Feb 2012

let me be the first of many.

I believe this restaurant only opened around 1 month from writing this review, hence they have yet to have any reviews. But I want to say, I believe there will be many to follow mine.
If you want some good, healthy food at a fair price, then here is a must.
I stayed in Hoi An for around 4 days and I ate here every day. They have loads of vegan options, so there is something for everyone here.
The staff were always happy to talk to us about their food and were very helpful and friendly.
They have a great selection here too: Eggplant; tofu; mean springrolls; pumpkin; and some of the more usual meals. Plus they make a mean ginger tea and if you hang around, you might just cop for a bit of free banana.
You can have breakfast for around 30,000 dong and a meal for around 40,000 ($2), so by all standards, it's still pretty cheap.
I would defintely recommend trying here at least once or twice on your stay!

Pros: great food, fairly quiet in courtyard, friendly staff




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