Vegetarian soy bean curd shop using organic soy bean products. Has cheun-fan (steamed rice-roll), steamed buns, noodle soup, fried noodles, steam rice, tofu desserts like beancurd pudding and black-sesame paste. Note that the mock ham contains whey. Convenient for take-away such as qi-fan (glutinous rice ball filled with mock-pork-floss). Seats 20. English menu and spoken. Nearest MTR, Yau Ma Tei exit A1. Reported closed August 2022.
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Shop C, G/F, 124-128 Portland St, Mong Kok, Kowloon, Hong Kong, China
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- Cash only
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Last update on 01 Nov 2022 by Kornelius
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Added by BBanSunWuKong on 21 Aug 2013
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30 Reviews
First Review by JChan
lasiorhinus
Points +17
A veggie refuge with caring owners - Edit
This busy suburb often offers little choice for a Veg-head on their lunch/afternoon tea menus. Jane is a perfect stopover for snacks or desserts. The shop is often busy but Jane and her partner also pay attention to quality and service, both mild and friendly. A rare find in this busy town. Open till late.
Read morePros: very good quality offered for its price, attentive to needs (eg low/no sugar), healthy and simple tasting food
Cons: Narrowest male toilet in the world, Often very occupied and seats are close
Guest
LucLala
Points +210
Good vegan food! - Edit
I went there a couple of times and it's always good! Not everyone speaks english but I got good service. The soy milk is very good and the soup noodles too. The only downside is that the place is VERY small, sometimes you need to wait for people to leave to have a place.
Read morePros: Taste, Vegan, Price
Cons: Small
Guest
JChan
Points +110
A popular vegan restaurant for sweet desserts - Edit
The menu is also in English detailing the ingredients.
Read moreSweet desserts that are "chef's specialties" are highlighted. The "soy skin" / barley soup is particularly good (see photo) as are the usual red bean soup, dumplings in ginger soup, tofu fa (soft tofu with sugar), the sesame soup etc. The owner puts gradular and liquid sugar on the table so the client could augment the level of sweetness to his/her own taste. All desserts are made with a slightly low level of sweetness for this purpose.
Though it's known for its unique sweet Chinese desserts, Jade provides a small menu of savoury dishes including noodles, congees and rice. The ubiquitous Chinese vegan "roast meats" is available here.
Pros: Very conscientious management, Consistent good food quality, Appealing menu.
Cons: Stools, and a little cramped., A bit pricier than average.
Guest
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