Vegan
American
International
Take-out
Fusion
Gluten-free
Offers vegan gluten-free menu that includes small plates like cauliflower wings, arancini balls, mac 'n cheese, and tacos, as well as bigger plates with pasta, burgers, enchiladas, and nachos. Selection of several desserts includes brownies and pecan pie. Est. 2020. Open Tue-Thu 5:00pm-9:00pm, Fri-Sat 5:00pm-10:00pm, Sat-Sun 11:00am-3:00pm.
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Last update on 19 Mar 2024 by Guest
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Added by GemCityVegan on 13 Oct 2020
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23 Reviews
First Review by rachelmiller8
agp91
Points +53
Awesome! - Edit
Great food with surprisingly generous portions. Great cocktails, too!
Read moreGuest
VeganLens
Points +1342
Gluten free and delicious - Edit
Greenhouse is temporarily closed, but they'll be back, and I can not wait. Everything is so beautiful and delicious. They are also so generous to invite me to try new menu items. I got to meet the owner from Australia at the sanctuary and she was so nice. They have a large selection of items from starters, main plates, and desserts. I really enjoy their brunch menu, and they have some fantastic tacos. Prices are a little high, but it's a fancier restaurant.
Read morePros: Great selection , Beautiful presentation
Guest
CLEVegansRock
Points +101
Hidden gem - Edit
Simple yet pleasant decor. We wanted lunch but we’re given brunch menus. My husband asked about the menu we saw online. Christina was wonderful - explained why it wasn’t the one we were given but let us order what we had seen! So sweet and helpful.
Read morePros: Delicious burgers and cauliflower , Friendly service, Huge portions
Cons: Sunday has different menu from weekdays
Guest
edav344
Points +2673
Delicious vegan and gluten free restaurant - Edit
I had the opportunity to visit during restaurant week, so there was a fully new menu, and everything was so unique and delicious! They also have delicious cocktails
Read morePros: All vegan, All gluten free, Fun cocktails
Guest
JoeFetting
Points +13
Fantastic! - Edit
I had a great experience!
Read moreThe food was excellent, and it looked fantastic
I had the Cauliflower Wings and the Jackfruit Tacos. The wings were great, but the tacos were incredible!
The server Isaac was wonderful as well
It wasn't the cheapest vegan place I've been to, but it was worth every penny
I highly recommend this place for any vegan or vegetarian
Pros: Nice setting, The food looked and tested amazing!, Service was great
Guest
egrepp
Points +116
Friendly staff, delicious options - Edit
We had the Korean rice cakes, eggplant moussaka and Moroccan chickpea crepe. All were flavorful and filling! A mellow vibe with plenty of parking close by.
Read moreGuest
tgcatrone
Points +106
vegan date night - Edit
cute place with great drinks. the kale salad was pretty spinach heavy (boo hoo). loved the fries when they were fresh! tip: food doesn’t make great leftovers - enjoy that meal in that cute space!
Read morePros: Fun menu items
Cons: Pricey
Guest
OliviaWilcox
Points +169
Favorite in Columbus - Edit
My favorite vegan restaurant in Columbus. All of the food is top notch & soooo tasty. However, there’s only a few people (servers) working at a time so service can be a bit slow but not terrible. Overall completely worth it.
Read morePros: Delicious, Different, Aesthetically pleasing
Cons: Pricey, Questionable parking, Slow service
Guest
Kimmskee
Points +18
Everything was amazing - Edit
We tried four small plates (which are NOT small—the servings are more than generous—we have leftovers) and everything was spectacular and beyond delicious. Service was great as well.
Read moreHighly recommend and can’t wait to go back. #Veganuary
Guest
ieatsunlight
Points +21
DELIGHTFUL - Edit
Everything on the menu is positively mouthwatering. I intend to go back and try everything on it. Mrs. and I tried four dishes and absolutely loved all of them. The cocktails are very tasty too. The restaurant has a nice atmosphere too, though I do wish it was situated in more pleasant surroundings; it faces a boring strip mall on a busy street. Our server was very friendly and polite, though sadly seemed to have absolutely no short term memory, which, to be honest, was its own kind of entertainment. Sadly I did not get to sample the desserts I was interested in because they weren't available the day of my visit, but they sounded amazing. Overall, this restaurant provided one of the finest dining experiences I've ever had as a vegan. This restaurant has my highest recommendation.
Read moreGuest
GooseRodriguez
Points +1171
Upscale vegan restaurant - Edit
My wife and I went to this place for the first time. We ordered the enchiladas and the fetuchini. Both were ok. Will definitely come back again to try something else. Place didn’t look busy even for a Friday night. Ambiance is good. Parking. We parked across the street although I think there’s parking in the back. Plenty of parking. Service was good. Presentation of the plates looked very nice !
Read moreGuest
CallumWeir
Points +318
The food I never knew I needed! - Edit
Who knew you could make a pancake out of vermicelli noodles? This place did! Had the chilli jam scrambled tofu vermicelli noodles and the cauliflower wings and I'm now wondering how I can leave this state knowing I may never have this experience again 🤤🤤life just won't be the same
Read morePros: Food taste like it was made from the tears of god, Nice atmosphere
Guest
JessicaMermer
Points +81
Awesome portions, great food. - Edit
Service was very fast! Great menu with many options for vegans. We got the arancini balls, mushroom cheeseburger, and cauliflower wings. Portion sizes were great, and the handcrafted drinks we ordered while we waited were worth it as well. Cruelty free food at its finest!
Read morePros: Almost entire vegan menu, Friendly staff, Fast service
Guest
LiamMcNulty
Points +136
Cool Little Spot - Edit
Really great setting. Definitely lives up to the greenhouse aesthetic with botanist forward cocktails, thriving plant life, and plant-based dishes. We went for restaurant week (what great options!!) and had a lovely time testing the variety of menu options. Definitely get the pumpkin gnocchi! We don't live close to Grandview, but will definitely be recommending this to friends who do live in the area and ask to go here when those friends want to go for a night on the town.
Read morePros: The food and cocktails, Being a fancy vegan, Free garage parking (validated by restaurant)
Cons: Short-staffed, Limited seating, Not the best location in Grandview
Guest
MelissaMcWilliams
Points +97
Amazing Place for a Date - Edit
Or really any excuse to celebrate. Living in the mid-west for the last six years, it’s been difficult to find a fancy, all-vegan, place for a special date. You know, the one that’s WORTH the price tag and not expensive just because it’s vegan.
Read moreWe opted for multiple small plates:
Cheese plate
Pumpkin & truffle mushroom gnocchi
Arancini balls
And ended with the pecan pie
The cheese plate was amazing. Im not quite sure what the cheeses were-our server was new, but we really didn’t care, it was amazing. The only “issue” we had was the crackers’ flavor was really intense and overpowered the flavor of the cheese, but I chalked it up to personal preference.
The gnocchi was exquisite. I haven’t had anything like this in a long time, while the truffle oil was a little overbearing, ok so I’m a “super-taster” -really-my husband thought it was perfect, I didn’t care. We tried our best to slow down and take it all in.
The Arancini balls took the cake, in my opinion. I want to go back and order more. Amazing.
The pecan pie isn’t a typical pecan pie, which was a little disappointing. I haven’t had pecan pie since going vegan 10-years-ago. I wish they’d mark it “raw”, but it’s really okay. It was delicious. I’m glad my husband tapped out at only three bites in because I would have fought him for the rest.
Pros: All vegan, Love the decor - bought a shirt, Innovative, fresh, and delicious
Cons: Pricey, but worth it
Guest
unhappybooiger
Points +17
Amazing food you would proudly feed anyone. - Edit
I came here on a date with my SO who is a strict vegetarian for religious reasons. I myself love to cook and have had some culinary jobs. The food I got here was absolutely amazing. Perfectly seasoned and SALTED with good flavor combinations all around. My SO and I demolished everything they gave us and literally licked a plate clean. Although the service was slow that was due to only having two staff on the clock. During a pandemic where there is a wage shortage(therefore a worker shortage) the service was absolutely acceptable for one person. Our waiter gave us recommendations when we asked and didn’t intrude at all. Completely accommodating to what we needed and concise when necessary. Will be returning to try more.
Read moreUpdated from previous review on 2021-09-09
Updated from previous review on 2021-09-09
Pros: All vegan, All delicious , Large portion sizes
Cons: Small overall staff so slower service, Relatively pricey
Guest
aludoin99
Points +28
Foods is fantastic-basic atmosphere - Edit
Great food and service. Have returned and referred.
Read morePros: Healthy, Tasty , Presentation
Cons: Floor plan
Guest
ThomasWolfe
Points +230
Fire - Edit
Got the chickpea crepes and fried cookies and I ate it all so fast. Definitely going back.
Read moreGuest
XOXO
Points +1836
Go forward the Mac & Cheese! - Edit
Creative dishes swimming in dressings and flavors.
Read moreUnfortunately they were out of a couple of dishes, so check first if you buy online.
Updated from previous review on 2021-05-13
Updated from previous review on 2021-05-14
Updated from previous review on 2021-05-14
Guest
VijayKJain
Points +57
Plant Basesd - Edit
Excellent choices. Great ambiance. Had a great time
Read morePros: All vegan and plant based
Cons: Expensive
Guest
BiancaLaBarbera
Points +159
Where's the salt? - Edit
I had really, really high expectations for this place, and that may have affected my overall experience somewhat. Seeing the incredible menu that they put out on their website, I expected Greenhouse to compete with Comune and Service Bar in terms of innovative and masterful vegan cuisine. I also hesitate to rate vegan restaurants as less than stellar because, well, I want to see more of them! But I don't want to give them a free pass just because of what they are.
Read moreI went in person with a friend, the only restaurant I have done so for the entire pandemic, because their website says they are only seating two guests at a time right now. (I may have misinterpreted this, because there were two other guests there when we arrived, but I didn't want to make a big deal of it.) The interior is minimalist and clean. I figured a restaurant with a dress code would have a more upscale atmosphere, but it's more casual and trendy.
For starters, I got a cocktail. Sweet and spicy, one of my favorite flavor combinations! It was an attractive and colorful drink. Not very boozy but very delicious, and a great palate cleanser for my meal. I loved it.
Next up we shared two small plates, which came out prompt and warm. The arancini balls were wonderfully savory with a nice crisp exterior. The Korean rice cakes were sweet and spicy, and I don't know if the lettuce was a garnish or part of the dish (lol), but I used it as wraps and it provided a good texture contrast. I found myself wanting for a little more salt in the dishes, maybe a little more sauce or squeeze of lemon for the arancini balls.... But overall I really enjoyed both dishes and they got me even more excited for the big plates.
The big plates were BIG! Wow, I was not expecting such a huge portion of food. I had one giant cannelloni, vegan cheese wrapped in a chickpea crepe, plated with tomato sauce, a small salad, and a single piece of crispy kale. As soon as it arrived, I knew something was off, but it took me a minute to figure out what. And as I took my first bite, I realized it was cold. I was too embarrassed to ask, "is this dish supposed to be cold?" because surely a place this fancy wouldn't serve a cold dish on accident. But because it was cold, I couldn't smell it, the way you would immediately smell a delicious hot dish that was placed in front of you. And not only was it cold, it was bland. It was very underseasoned, and tasted like it hadn't been made with any salt at all. The texture was all creamy a
Guest
nedgren
Points +44
Excellent all around - Edit
Fantastic service. Amazing food. Nice, but casual, decorum. I’ve been pining for purely vegan places to open in Grandview, and it seems I’ve gotten my wish with Nile, Vida’s, and this place. This place is up there with my favorites in the area.
Read moreI had the turmeric latté as a little appetizer, and that was really interesting. Steamed oatmilk and a bunch of turmeric? Yes please!
I had the eggplant parmigiana for dinner, and damn was that good. Instead of being a giant pile of cheese and breading, it was mostly eggplant with a bit of breading, marinara, and a topping of their cashew brie and parmesan sprinkles. I highly recommend it.
For dessert I went with the rocky road mousse. Again, I was blown away. Can’t wait to try the pecan pie.
It ain’t cheap by any means, but worth it when it fits with your budget.
Pros: Lots of great options, Fancy and healthy-seeming, Amazing service
Guest
rachelmiller8
Points +45
Excellent - Edit
Great service with even better food. We got the Arancini balls, Mac n cheese, and Grazing board to split between 3 people.
Read moreEverything we had was delicious and we will definitely be back! Everything is vegan and I believe they said all menu items are also gluten free.
This establishment just opened last week and they didn't have their liquor license yet. The restaurant is tastefully decorated and in a great location.
Pros: All vegan
Cons: No alcohol (yet)
Guest
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