- Top Rated Bakery in Copenhagen
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Glean - Torvehallerne
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Bakery
Vegan
Bakery
Confectionery vendor in the Torvehallerne Hall 2 at stall D8. Sells vegan options of Danish desserts like flødeboller (chocolate covered marshmallow) and p-tærter (chocolate filled with nougat and peanuts), using aquafaba as a replacement for egg. Open Mon-Fri 10:00-19:00, Sat-Sun 10:00-18:00.
© OpenStreetMap contributors
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Frederiksborggade 21 (at Torvehallerne), Copenhagen, Denmark, 1360
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Last update on 08 Jun 2024 by DennisLaursen
Update business info -
Added by DennisLaursen on 04 Dec 2020
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121 Reviews
First Review by DennisLaursen
mamba
Points +1359
Unique! - Edit
At Glean, finally you can have some sweets again that probably weren't available to you since you became vegan! And better yet: the vegan flodeboller are much better than any non-vegan flodeboller I have had in my life.
Read moreI also tried the p-taerter with peanuts, they are amazing. Also tried the fudge, but to be honest, that's not their best product, in my opinion (not bad, but I wouldn't buy it again).
The products are quite expensive, but it is all handmade, it is something special and you support a business that probably makes "going vegan" more easy and attractive - nobody has to abstain from flodeboller anymore!
Guest
heuschrecke
Points +1079
Delicious - Edit
Very nice vendor who offers a big selection of flodeboller. The filling almost tastes like the original. Amazing!
Read moreGuest
Nieve
Points +4247
Sweet treat - Edit
I bought one of the mocha flavored treats and it was a blast to the past, tasted like something from my childhood. Was very nice to have a vegan version of this dessert!
Read moreGuest
bdj
Points +88
Tasty little vegan treats - Edit
I tried the raspberry and salted caramel mokka chocolate foams. And they were yummy: full of flavour but still pretty light. Wish I had a place like this back home. Owner was really nice!
Read moreUpdated from previous review on 2021-08-23
Pros: Delicious vegan sweets
Guest
SuperSteffi
Points +395
Lovely place! - Edit
Tasty vegan sweets, they have a nice range of chocolate covered foamkiss deserts and amazing iced coffee. Very friendly too!
Read morePros: All vegan, Friendly
Guest
ChiaraChianese
Points +382
Lovely place with delicious flødebolle - Edit
The service was great and the flødebolle are delicious!
Read morePros: It’s all vegan 😍, Service is fantastic: Guillerme is the best host!, Coffee is delicious!
Guest
Kathain
Points +604
Fantastisk! - Edit
Virkelig lækre veganske flødeboller, chokolade og andet sødt. Stærkt vanedannende. Kæmpe anbefaling
Read moreGuest
NeilCarreon0510
Points +26
Tasty Vegan confections - Edit
The first plant-based flødeboller on the market made with Aquafaba. 100% vegan and handmade in Copenhagen.
Read moreGuest
Laurrior
Points +162
Delicious vegan flødeboller and great service! - Edit
Yummy vegan flødeboller made with aquafaba, lots of different flavour options and really friendly service!
Read moreGuest
NatasjaAlstrupHaage
Points +18
Amazing cream buns! - Edit
We were at the shop and the kind man initiated a nice conversation and offered a little tasting of a bar with marshmallow and peanuts - incredibly delicious. We then bought three different cream buns - a lemon curd, a passion fruit and a mocha with salted caramel. They were absolutely tasteful and you had no idea that they were vegan. Highly recommend.
Read morePros: Vegan creme buns , Vegan treats , Just delicious
Guest
KasperSundbæk
Points +20
Mums - Edit
Lækre veganske flødeboller!
Read moreGuest
VegMeCph
Points +168
So delicious - Edit
Glean makes the best flødeboller in town. Many different flavors, better than the traditionel non vegan flødebolle. If you are vegan and in Copenhagen you must make a stop at Glean.
Read moreGuest
DennisLaursen
Points +2108
Amazing desserts! - Edit
I'm huge fan of sweet stuff like chocolate, candy, sweets, desserts, confectionery, cakes and such. It's therefore a huge pleasure for me, when Anja (the owner) starts to make vegan versions of Danish confectionery like "Flødeboller" about 1½ year ago. Back then you have to pre-order the "Flødeboller", and collect them in a small kitchen, where Anja made them.
Read moreGleans products are based on aquafaba (water from chickpeas), and replaces egg white. The texture is more "soft" than the "original" versions, but Gleans desserts are definitely good, and they also offers new variants and tastes of "Flødeboller".
Now Glean have their own shop, and you can now buy the delicious "Flødeboller" without preordering them first. And I will highly recommend you to visit Glean and buy some of their "Flødeboller", "P-tærter" and other sweets and confectionery. But I warn you, you will be addicted ;)
Pros: Vegan confectionery, Very delicious
Guest
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