Vegan
American
Western
Fast food
Delivery
Take-out
Gluten-free
Vegan fast-food chain eatery. Offers a colorful menu, featuring a variety of legume-based burgers, sides, and desserts, crafted with 100% natural ingredients. Among the latest additions are the 'Margherose' pink pizza and the house-made vegan Kebroll. Special edition burgers are available seasonally. Sides include potato wedges, edamame, and fried breaded eggplant. Reported closed September 2023.
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Last update on 27 Sep 2023 by HenryBlane
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Added by ·X· on 24 Jan 2021
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31 Reviews
First Review by ·X·
NatalieCummings
Points +105
Outstanding Burgers! - Edit
I had the flower burger and my friend had the jungle burger, both were delicious. We both fell in love the the lemonades and tried to find where to buy them, they were so good! Only downside was there could of been more patatas buenos. But the meal was super delicious and will be making this a regular. We have this every week, so this week we had the cherry burger which was super sexy! The beat yet, loved it 😍
Read moreUpdated from previous review on 2021-06-21
Updated from previous review on 2021-07-03
Guest
Susanalk
Points +102
👌🏽👌🏽👌🏽👌🏽 - Edit
Great VEGAN BURGERS!
Read moreI had the Classic Chickpea ( I don’t think you can go wrong with that one).
Vegan Fast Food, although nothing is fried!... even the potato wedges taste amazing!
Pros: Tasty, Affordable , Good service
Guest
Keasta
Points +34
Amazing - Edit
Great food, great place to eat plant based burgers….
Read moreUpdated from previous review on 2021-05-26
Pros: Great food, Easy to find, Friendly, helpful staff
Guest
·X·
Points +20476
Flower Burger - Edit
Excellent new vegan restaurant offering vegan burgers of all colors of the rainbow. We tried the Flower Burger (a seitan and red kidney bean patty) and the Cherry Bomb (a lentil and rice patty). Both were very delicious, but the Flower Burger was definitely the winner. The inside of the restaurant was also extremely colorful, which was nice. I definitely recommend this beautiful and delicious food.
Read moreGuest
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